Essential Fatty Acid Requirements and Intravenous Lipid Emulsions


Identification: JPEN190801
Volume: 43
Issue: 6
Publication Date: August 5, 2019
Credits (Post Test and/or Evaluation Required)
Available until 08/31/2020
  • 1.00 - Dietitian
  • 1.00 - Nurse
  • 1.00 - Pharmacist
  • 1.00 - Physician
  • 1.00 - Other


Description

*To take the exam click the CE Information tab*

CE Credit: CE credit available for dietitians, nurses, pharmacists and physicians

Total Credit Hours: 1.0

Release Date: August 1, 2019

Expiration Date (all CE credit must be claimed by the expiration date): August 31, 2020

Issue: 6 

Volume: 43

Journal: Journal of Parenteral and Enteral Nutrition (JPEN)

Author (s):

Leah Gramlich, MD, FRCP(C), Full Professor, University of Alberta, Department of Medicine, Division of Gastroenterology; Staff Gastroenterologist, Royal Alexandra Hospital, Edmonton, Alberta, Canada

Carol Ireton-Jones, PhD, RDN, LD, CNSC, FAND, FASPEN, Owner/ Nutrition Therapy Specialist, Good Nutrition for Good Living, Carrollton, TX; Dietitian Clinical Specialist, Nutrishare, Inc, Elk Grove, CA/Louisville, KY; Chief Nutrition Officer & Founder, Utopia – Food & Fitness, Dallas, TX

John M. Miles, MD, Endocrinologist, University of Kansas Medical Center, Kansas City, KS

Maya Morrison, MS, RD, CSP, Global Medical Affairs, Nutrition, Baxter Healthcare Corporation, Deerfield, IL

Alessandro Pontes-Arruda, MD, MSc, PhD, FASPEN, FCCM, Global Medical Affairs Lead for Heart Failure, AMGEN, Thousand Oaks, CA

Link to article: Link

Journal-based CE Activity Overall Goal:

The JPEN Editor, in concurrence with ASPEN’s Education and Professional Development Committee, selected this article to be offered for CE credit to fill an observed learning need in the arena of clinical nutrition and metabolism. This CE activity serves to promote the process of life-long learning for physicians, dietitians, pharmacists, and nurses by providing peer-reviewed journal articles that fully qualify for continuing education credits.

Goal and Target Audience:

This educational activity is directed toward clinical nutrition and metabolism professionals and others who wish to update their knowledge of clinical nutrition and metabolism. By participating in this educational activity, the reader may expect to:

  • Acquire knowledge in the area of clinical nutrition and metabolism research
  • Update or confirm your understanding of appropriate clinical nutrition and metabolism practices.
  • Identify further learning needs as they relate to the subject matter.

Learning Objectives:

  1. Describe available intravenous lipid emulsions.
  2. Define considerations related to essential fatty acid requirements in patients receiving ILE.
  3. Discuss and define essential fatty acid deficiency

Requirements for Successful Completion:
To obtain CE credit for this activity, attendees must read the journal article in its entirety, complete an online knowledge assessment for each article and complete an online activity evaluation. All CE credit must be claimed prior to the expiration date.

Accreditation Statements/Continuing Education Credit

Nurses, Pharmacists and Physicians
In support of improving patient care, The American Society for Parenteral and Enteral Nutrition (ASPEN) is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC), to provide continuing education for the healthcare team.

This activity is for a maximum of 1 contact hour (0.1 CEU) per journal article and is a knowledge activity.

ASPEN designates this journal-based CME activity for a maximum of 1 AMA PRA Category 1 Credits TM per article. Physicians should only claim credit commensurate with the extent of their participation in the activity.

ASPEN is approved by the California Board of Registered Nursing, Provider CEP 3970.

ACPE UAN: JA0002345-0000-19-065-H04-P

Knowledge activity.

Dietitians

ASPEN, Provider Number AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). CDR level 2. Dietitians may post comments on this program on www.cdrnet.org.

Policies/Information:

Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.

Computer Requirements and Technical Support: Participants will need a computer with internet connection to access the online assessment and evaluation for each journal article. If the journal article is read electronically, then the ability to read a PDF document is also necessary. Users should enable pop-ups if attempting to read article electronically. For technical difficulties please contact Digitell Inc. Customer Support at: 1-800-679-3646

Office hours are between 9AM to 5PM ET, Monday through Friday

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Refund Policy: Refunds are not available.

Grievances: Grievances must be submitted in writing to Director of Education at ASPEN 8401 Colesville Road, Suite 510, Silver Spring, MD 20910.

Commercial Support and Sponsorship:
No commercial support or sponsorship has been received for this continuing education activity.

Commercial Relationships Disclosures and Conflicts of Interest (COI) of Authors and Editor-in-Chief and Associate Editors

Among the authors, Alessandro Pontes-Arruda has nothing to disclose.

John M. Miles has served on the advisory board for Baxter Healthcare Corporation and received honoraria for that role. Leah Gramlich has interacted with the following companies in various roles: Abbott, honorarium for consultant/advisory board; Baxter, research funds, principal investigator; Nestle, education funds, chair; and Fresenius Kabi, research funds, principal investigator. Maya Morrison received salary and stocks from Baxter Healthcare for her role as the Global Medical Affairs Lead. Carol Ireton-Jones has served on the speaker’s bureau for Fresenius Kabi and received honorarium, and also was a PT employee for Nutrishare Inc and received salary.

Among the JPEN Associate Editors, David August, Ronald Koretz, Ding-You Li, Juan Ochoa, Jean-Charles Preiser, and Diana Mager have nothing to disclose.

Lillian Harvey-Banchik has served as a speaker for MEI communications and received honoraria and compensation per talk given. Joseph Boullata has served as a speaker for BBraun and Fresenius Kabi USA and received honoraria. Kathleen Gura has interacted with the following companies in various roles: Fresenius Kabi, honorarium/potential for royalty payments, consultant; Alcresta, honorarium, consultant; Baxter, honorarium, consultant/advisory board; Otsuka Pharmaceutical Company, honorarium, consultant; B Braun, honorarium, consultant; Northsea Therapeutics, honorarium, consultant.

JPEN Editor-in-Chief Kelly Tappenden has served in speaking and teaching roles for Shire Pharmaceuticals, Nutricia North America, and Abbott Nutrition. Has received honoraria for those roles. Has served as a consultant for Baxter Healthcare and received honorarium for that role.

No conflicts related to disclosure information present and subsequently no need for resolution. Standard journal peer-review process also in place as another layer of review to ensure no conflicts to resolve.

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Author(s):

Credits

Credits: None available.