ASPEN 2018 Nutrition Science & Practice Conference

Jan 22, 2018 ‐ Jan 25, 2018


Dietitian Credits are now available for select sessions! 

*Recordings that will not be available include the roundtables, labs, paper sessions, Premier Paper Session/Vars Competition and any other presentation where a faculty member has not provided permission, usually the result of presenting unpublished data at the conference.

*CE Credit is not available for conference recordings unless otherwise specified with an individual recording. 


To view a list of sessions with Dietitian Credit please click button below.

Dietitian Credits

Sessions

Food as Medicine for Complex GI Disorders iconFood as Medicine for Complex GI Disorders

Preview Available

Food as Medicine for Complex GI Disorders

Jan 25, 2018 2:30pm ‐ Jan 25, 2018 4:00pm

Identification: R43

Credits: None available.

Speaker(s):
  • Carol Ireton-Jones, PhD, RDN, LD, CNSC, FASPEN, FAND, Nutrition Therapy Specialist, Good Nutrition for Good Living, Carrollton, TX
  • Gerard E. Mullin, MD, CNSP, Associate Professor of Medicine, Director of Integrative GI Nutrition Services, Director of Capsule Endoscopy, Johns Hopkins University School of Medicine, Baltimore, MD
  • Kate Scarlata, RDN, LDN, Owner, For a Digestive Peace of Mind, Medway, MA