ASPEN 2019 Nutrition Science & Practice Conference

Mar 23, 2019 ‐ Mar 26, 2019


*Recordings that will not be available include the roundtables, labs, paper sessions, Premier Paper Session/Vars Competition and any other presentation where a faculty member has not provided permission, usually the result of presenting unpublished data at the conference.

*CE Credit is not available for conference recordings unless otherwise specified with an individual recording.


To view a list of sessions with Dietitian Credit please click button below.

Dietitian Credits

Packages Display Packages

Sessions Included:

Nutrition Support Fundamentals Course (Mar 23, 2019 07:00 AM)

Parenteral Nutrition Order Writing Workshop (Mar 23, 2019 07:00 AM)

Postgraduate Course 1: Enhanced Recovery After Surgery (ERAS) (Mar 23, 2019 07:00 AM)

Research Workshop: The Relationship Between the Intestinal Barrier and Chronic Disease (Mar 23, 2019 07:30 AM)

Nutrition for the Practicing Pediatric Clinician: Nutrition Support Challenges in the Intestinal Failure Patient (Mar 23, 2019 12:00 PM)

Postgraduate Course 2: Critical Care – Update on Micronutrient Therapies in Sepsis (Mar 23, 2019 12:00 PM)

President's Address: Our Time is Now! Creating a Path for the Future of the Nutrition Field (Mar 23, 2019 04:30 PM)

Special Session: Strategic Plan for NIH Nutrition Research (Mar 24, 2019 09:30 AM)

Demonstrating the Value of Nutrition (Mar 24, 2019 10:30 AM)

Nutrition to Improve Outcomes in Critical Illness (Mar 24, 2019 10:30 AM)

Innovative Nutritional Management of Inflammatory Bowel Disease (Mar 24, 2019 10:30 AM)

Nutrition Education of Health Professionals (Mar 24, 2019 10:30 AM)

Growing Up and Thriving with Nutrition Support (Mar 24, 2019 10:30 AM)

Metabolic Support in the Era of Parenteral Nutrition Component Shortages (Mar 24, 2019 03:45 PM)

Demystifying Organic, GMO, and Blenderized Tube Feeding (Mar 24, 2019 03:45 PM)

Nutrition Focused Patient-Centered Care to Optimize Outcomes (Mar 24, 2019 03:45 PM)

Effective Strategies for Maintaining Nutritional Status in Oncology (Mar 24, 2019 03:45 PM)

Dietetics Practice Section Community Forum - Thinking Past the Discharge: The Art of the Collaboration to Best Support Your Malnourished Patient (Mar 24, 2019 05:45 PM)

Dudrick Symposium – Targeted Approaches for In Situ Gut Microbiome Manipulation (Mar 25, 2019 08:00 AM)

Disaster Strikes! Learning to Avoid a Crisis (Mar 25, 2019 02:30 PM)

Tight Glucose Control in Pediatric Critical Care: More Food for Thought! (Mar 25, 2019 02:30 PM)

Patient Safety, Organizational Practices, and the Legal System (Mar 25, 2019 02:30 PM)

Tales from the Gut – The Nutrition Story: Transcriptome, Metabolome, and Microbiome (Mar 25, 2019 02:30 PM)

Competency Training: Optimizing Practice as a Nutrition Support Clinician in the Modern Era (Mar 25, 2019 02:30 PM)

Recognizing and Managing Sarcopenia in Older Adults (Mar 25, 2019 02:30 PM)

Multi-national Perspectives on Malnutrition Diagnosis (Mar 25, 2019 04:15 PM)

The Right to Eat: Balancing Risk and Harnessing Opportunities (Mar 25, 2019 04:15 PM)

Therapeutic Applications of Nutritional Ketosis (Mar 25, 2019 04:15 PM)

2018 Nutrition Research in Review: What's Hot and How You Can Be Too! (Mar 25, 2019 04:15 PM)

Neonatal Section Community Forum - Growth Measures in the Neonatal Intensive Care Unit (Mar 25, 2019 05:45 PM)

Enterocutaneous Fistulas: Maximizing the Success of Medical Therapy (Mar 26, 2019 02:30 PM)

Mechanisms of Harm in Feeding the Critically Ill Patient: Impact of High Caloric Exposure (Mar 26, 2019 02:30 PM)

Lipid Injectable Emulsions (ILE) Do's and Don'ts (Mar 26, 2019 02:30 PM)

Nutrition Support in Hemodynamically Compromised Patients (Mar 26, 2019 02:30 PM)

Non-IgE Mediated Allergies: Difficult to Diagnose, Complex to Manage (Mar 26, 2019 12:30 PM)

Utilizing Technology to Improve Parenteral Nutrition Compounding Practices and Educational Outcomes (Mar 26, 2019 12:30 PM)

New Era of Adult Gut Rehabilitation and Transplantation (Mar 26, 2019 12:30 PM)

Obesity and Nutrition Support (Mar 26, 2019 12:30 PM)

Quality Improvement: Tools for Advancing Practice (Mar 26, 2019 09:45 AM)

Rhoads Research Lecture and Awards Ceremony: Modulation of the Hypercatabolic Response to Burns and Trauma: The Interaction of Environment, Diet, Surgery, and Exercise (Mar 26, 2019 08:00 AM)

Macronutrient Metabolism During Critical Illness - From Basic Principles to Delivery and Monitoring (Mar 26, 2019 09:45 AM)

Untangling Complications Associated with Central Venous Catheters (CVC) (Mar 26, 2019 09:45 AM)

Impact of Human Milk: From the Science to Economics (Mar 26, 2019 09:45 AM)

Standard: $629.00
Members: $479.00

Sessions Included:

President's Address: Our Time is Now! Creating a Path for the Future of the Nutrition Field (Mar 23, 2019 04:30 PM)

Special Session: Strategic Plan for NIH Nutrition Research (Mar 24, 2019 09:30 AM)

Demonstrating the Value of Nutrition (Mar 24, 2019 10:30 AM)

Nutrition to Improve Outcomes in Critical Illness (Mar 24, 2019 10:30 AM)

Innovative Nutritional Management of Inflammatory Bowel Disease (Mar 24, 2019 10:30 AM)

Nutrition Education of Health Professionals (Mar 24, 2019 10:30 AM)

Growing Up and Thriving with Nutrition Support (Mar 24, 2019 10:30 AM)

Metabolic Support in the Era of Parenteral Nutrition Component Shortages (Mar 24, 2019 03:45 PM)

Demystifying Organic, GMO, and Blenderized Tube Feeding (Mar 24, 2019 03:45 PM)

Nutrition Focused Patient-Centered Care to Optimize Outcomes (Mar 24, 2019 03:45 PM)

Effective Strategies for Maintaining Nutritional Status in Oncology (Mar 24, 2019 03:45 PM)

Dietetics Practice Section Community Forum - Thinking Past the Discharge: The Art of the Collaboration to Best Support Your Malnourished Patient (Mar 24, 2019 05:45 PM)

Dudrick Symposium – Targeted Approaches for In Situ Gut Microbiome Manipulation (Mar 25, 2019 08:00 AM)

Disaster Strikes! Learning to Avoid a Crisis (Mar 25, 2019 02:30 PM)

Tight Glucose Control in Pediatric Critical Care: More Food for Thought! (Mar 25, 2019 02:30 PM)

Patient Safety, Organizational Practices, and the Legal System (Mar 25, 2019 02:30 PM)

Tales from the Gut – The Nutrition Story: Transcriptome, Metabolome, and Microbiome (Mar 25, 2019 02:30 PM)

Competency Training: Optimizing Practice as a Nutrition Support Clinician in the Modern Era (Mar 25, 2019 02:30 PM)

Recognizing and Managing Sarcopenia in Older Adults (Mar 25, 2019 02:30 PM)

Multi-national Perspectives on Malnutrition Diagnosis (Mar 25, 2019 04:15 PM)

The Right to Eat: Balancing Risk and Harnessing Opportunities (Mar 25, 2019 04:15 PM)

Therapeutic Applications of Nutritional Ketosis (Mar 25, 2019 04:15 PM)

2018 Nutrition Research in Review: What's Hot and How You Can Be Too! (Mar 25, 2019 04:15 PM)

Neonatal Section Community Forum - Growth Measures in the Neonatal Intensive Care Unit (Mar 25, 2019 05:45 PM)

Enterocutaneous Fistulas: Maximizing the Success of Medical Therapy (Mar 26, 2019 02:30 PM)

Mechanisms of Harm in Feeding the Critically Ill Patient: Impact of High Caloric Exposure (Mar 26, 2019 02:30 PM)

Lipid Injectable Emulsions (ILE) Do's and Don'ts (Mar 26, 2019 02:30 PM)

Nutrition Support in Hemodynamically Compromised Patients (Mar 26, 2019 02:30 PM)

Non-IgE Mediated Allergies: Difficult to Diagnose, Complex to Manage (Mar 26, 2019 12:30 PM)

Utilizing Technology to Improve Parenteral Nutrition Compounding Practices and Educational Outcomes (Mar 26, 2019 12:30 PM)

New Era of Adult Gut Rehabilitation and Transplantation (Mar 26, 2019 12:30 PM)

Obesity and Nutrition Support (Mar 26, 2019 12:30 PM)

Quality Improvement: Tools for Advancing Practice (Mar 26, 2019 09:45 AM)

Rhoads Research Lecture and Awards Ceremony: Modulation of the Hypercatabolic Response to Burns and Trauma: The Interaction of Environment, Diet, Surgery, and Exercise (Mar 26, 2019 08:00 AM)

Macronutrient Metabolism During Critical Illness - From Basic Principles to Delivery and Monitoring (Mar 26, 2019 09:45 AM)

Untangling Complications Associated with Central Venous Catheters (CVC) (Mar 26, 2019 09:45 AM)

Impact of Human Milk: From the Science to Economics (Mar 26, 2019 09:45 AM)

Standard: $379.00
Members: $249.00

Sessions

Postgraduate Course 1: Enhanced Recovery After Surgery (ERAS)

Mar 23, 2019 7:00am ‐ Mar 23, 2019 11:00am

Identification: PG1-2019

Credits: None available.

Speaker(s):
  • Sadeq Quraishi, MD, MHA, MMSc, Staff Anesthetist and Intensivist, Department of Anesthesia, Critical Care, and Pain Medicine, Massachusetts General Hospital, Boston, MA
  • Gabriele Baldini, MD, MSc , Associate Professor of Anesthesiology; Medical Director, Montreal General Hospital Preoperative Centre, McGill University Health Center, Montreal, Quebec, Canada
  • David C. Evans, MD, FACS, PNS, Trauma and GI Surgeon, Ohio Health Trauma and Surgical Services, Columbus, OH
  • Chelsia Gillis, RD, MSc, PhD(c) , Registered Dietitian, University of Calgary, Calgary, Alberta, Canada
Standard: $79.00
Members: $49.00

Nutrition Support Fundamentals Course

Mar 23, 2019 7:00am ‐ Mar 23, 2019 4:00pm

Identification: NSFC-2019

Credits: None available.

Speaker(s):
  • Antoinette M. Neal, RN, BSN,CRNI, CNSC, VA-BC, Senior Clinical Infusion Nurse, Home Infusion Pharmacy, Center for Connected Care, Cleveland Clinic, Independence, OH
  • Mary Marian, DCN, RDN, CSO, FAND, Associate Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZ
  • Ezra Steiger, MD, Retiree Staff Physician, Digestive Disease and Surgery Institute, Cleveland Clinic; Professor of Surgery, Cleveland Clinic Lerner College of Medicine of Case Western Reserve University, Cleveland, OH
  • Donald F. Kirby, MD ,FACP, FACN, FACG, AGAF, FASPEN, CNSC, CPNS, Director, Gastroenterology and Nutrition, Digestive Disease Institute; Director, Center for Human Nutrition, Cleveland Clinic, Cleveland, OH
  • Phil Ayers, PharmD, BCNSP, FMSHP, FASHP, Chief, Clinical Pharmacy Services, Department of Pharmacy, Mississippi Baptist Medical Center, Jackson, MS
  • Linda M. Lord, NP, ACNP-BC, CNSC, Nutrition Support Nurse Practitioner, Adult Outpatient Nutrition Support Clinic, University of Rochester Medical Center, Rochester, NY
  • Elizabeth Bobo, MS, RD, LDN, CNSC, Pediatric Clinical Dietitian, Department of Gastroenterology and Nutrition, Nemours Children’s Specialty Care , Jacksonville, FL
  • Beth Taylor, DCN, RDN-AP, CNSC, FCCM, Research Scientist, Nutrition Support Specialist, Department of Research for Patient Care Services, Barnes-Jewish Hospital, Maryville, IL
Standard: $149.00
Members: $119.00

Parenteral Nutrition Order Writing Workshop

Mar 23, 2019 7:00am ‐ Mar 23, 2019 4:00pm

Identification: PNW-2019

Credits: None available.

Speaker(s):
  • Karrie Derenski, PharmD, BCNSP, BCCCP, CNSC, Pharmacy and Metabolic Support Supervisor; Residency Director PGY2, CoxHealth, Springfield, MO
  • Mary Petrea Cober, PharmD, BCNSP, BCPPS, Clinical Pharmacy Coordinator, Neonatal Intensive Care Unit, Akron Children's Hospital; Northeast Ohio Medical University, Akron, OH
  • Jessica Monczka, RD, CNSC, Clinical Dietitian, Option Care Health, Denver, CO
  • Ainsley Malone, MS, RD, LD, CNSC, FAND, FASPEN, Nutrition Support Dietitian, Nutrition Support Team, Mt. Carmel East Hospital, New Albany, OH
Standard: $149.00
Standard: $119.00

Postgraduate Course 2: Critical Care – Update on Micronutrient Therapies in Sepsis

Mar 23, 2019 12:00pm ‐ Mar 23, 2019 4:00pm

Identification: PG2-2019

Credits: None available.

Speaker(s):
  • Sadeq Quraishi, MD, MHA, MMSc, Staff Anesthetist and Intensivist, Department of Anesthesia, Critical Care, and Pain Medicine, Massachusetts General Hospital, Boston, MA
  • Alexander Flannery, PharmD, BCCCP, BCPS, Critical Care Pharmacist, Medical Intensive Care Unit; Program Director, PGY2 Critical Care Residency; Assistant Professor (Adjunct), College of Pharmacy, University of Kentucky HealthCare, Lexington, KY
  • David Hager, MD, PhD, Assistant Professor of Medicine; Director, Medical Progressive Care Unit, Division of Pulmonary & Critical Care Medicine, Johns Hopkins University, Baltimore, MD
  • Christopher Hansen, MD, Attending Emergency Physician, Attending Intensivist, Medical Intensive Care Unit, Beth Israel Deaconess Medical Center; Research Fellow, Center for Resuscitation Science, Department of Emergency Medicine, Harvard Medical School, Boston MA
Standard: $79.00
Members: $49.00

Nutrition for the Practicing Pediatric Clinician: Nutrition Support Challenges in the Intestinal Failure Patient

Mar 23, 2019 12:00pm ‐ Mar 23, 2019 4:00pm

Identification: NPPC-2019

Credits: None available.

Moderator(s):
  • Charlene Compher, PhD, RD, CNSC, LDN, FADA, FASPEN, Professor of Nutrition Science, University of Pennsylvania School of Nursing, Philadelphia, PA
  • Timothy Sentongo, MD, Associate Professor of Pediatrics, The University of Chicago Medical Center, Chicago, IL
Speaker(s):
  • Jeffrey Rudolph, MD, Director, Intestinal Care and Rehabilitation Center, Division of Pediatric Gastroenterology, Children's Hospital of Pittsburgh of UPMC, Pittsburgh, PA
  • Samuel Kocoshis, MD, Medical Director, Intestinal Care Center; Medical Director, Small Bowel Transplantation Program, Cincinnati Children’s Hospital, Cincinnati, OH
  • Gail Cresci, PhD, RD, LD, CNSC, Director Nutrition Research within Center for Human Nutrition, Center for Human Nutrition Digestive Disease & Surgery Institute, Pediatric Gastroenterology and Inflammation and Immunity, Cleveland, OH
  • Valeria C. Cohran, MD, Medical Director, Intestinal Rehabilitation and Transplantation; Attending Physician, Gastroenterology, Ann & Robert H. Lurie Children’s Hospital of Chicago; Associate Professor of Pediatrics, Northwestern University Feinberg School of Medicine, Ann & Robert H. Lurie Children’s Hospital of Chicago, Chicago, IL
  • Beth Lyman, MSN, RN, CNSC, FASPEN, FAAN, Consultant, Nutrition Support Nurse Consultant, LLC, Smithville, MO
  • Rebecca Johnson, PhD, Child Psychologist, Children's Mercy Kansas City; Associate Professor of Pediatrics, University of Missouri-Kansas City School of Medicine, Kansas City, MO
  • Dave Mercer, MD, PhD, FRCS, Professor of Surgery, University of Nebraska Medical Center, Omaha, NE
  • Ajay Jain, MD, Associate Professor of Pediatrics, Division of Gastroenterology, Saint Louis University School of Medicine, St. Louis, MO
Standard: $79.00
Members: $49.00

President's Address: Our Time is Now! Creating a Path for the Future of the Nutrition Field

Mar 23, 2019 4:30pm ‐ Mar 23, 2019 5:45pm

Identification: R10

Credits: None available.

Speaker(s):
  • Nilesh Mehta, MD, Director, Critical Care Nutrition; Associate Medical Director, Medical and Surgical ICU; Director of Quality and Outcomes, Boston Children’s Hospital, Boston, MA
Standard: $39.00
Members: $19.00

Special Session: Strategic Plan for NIH Nutrition Research

Mar 24, 2019 9:30am ‐ Mar 24, 2019 11:00am

Identification: SS1

Credits: None available.

Members: Free

Demonstrating the Value of Nutrition

Mar 24, 2019 10:30am ‐ Mar 24, 2019 12:30pm

Identification: S20

Credits: None available.

Moderator(s):
  • Albert Barrocas, MD, FACS, FASPEN, Chief Medical Officer, Atlanta Medical Center, Atlanta, GA
Speaker(s):
  • Peggi Guenter, PhD, RN, FAAN, FASPEN, Senior Director of Clinical Practice, Quality, and Advocacy, American Society for Parenteral and Enteral Nutrition, Silver Spring, MD
  • Renay Tyler, DNP, ACNP, Vice President, Ambulatory Services; Associate Chief Nursing Officer, University of Maryland Medical Center; Adjunct Assistant Professor, University of Maryland School of Nursing, Baltimore, MD
  • Cindy Hamilton, MS, RD, LD, FAND, Senior Director of Nutrition, Center for Human Nutrition, Cleveland Clinic, Cleveland, OH
Standard: $39.00
Members: $19.00

Nutrition to Improve Outcomes in Critical Illness

Mar 24, 2019 10:30am ‐ Mar 24, 2019 12:30pm

Identification: S21

Credits: None available.

Moderator(s):
  • Lee-anne S. Chapple, BMedSci, MNutrDiet, PhD, Senior Dietitian and Post-Doctoral Research Fellow, Intensive Care, Royal Adelaide Hospital, Adelaide, South Australia
Speaker(s):
  • Stephen A. McClave, MD, FACN, FASGE, FASPEN, AGAF, Professor of Medicine, Division of Gastroenterology, Hepatology and Nutrition, Department of Medicine, University of Louisville School of Medicine, Louisville, KY
  • Zudin A. Puthucheary, MBBS, BMedSci, DUHM, PGCME, EDICM, MRCP, FHEA, FFICM, PhD, Clinical Senior Lecturer, William Harvey Research Institute, Barts and The London School of Medicine & Dentistry, Queen Mary University of London, London, England, United Kingdom
Standard: $39.00
Members: $19.00

Innovative Nutritional Management of Inflammatory Bowel Disease

Mar 24, 2019 10:30am ‐ Mar 24, 2019 12:00pm

Identification: S22

Credits: None available.

Moderator(s):
  • Timothy Sentongo, MD, Associate Professor of Pediatrics, The University of Chicago Medical Center, Chicago, IL
Speaker(s):
  • David Suskind, MD, Director of Clinical Gastroenterology, Seattle Children's Hospital; Professor of Pediatrics, University of Washington School of Medicine, Seattle, WA
  • Dale Lee, MD, MSCE, Assistant Professor, Director of Celiac Disease Program, Department of Pediatrics, University of Washington; Gastroenterology, Hepatology and Inflammatory Bowel Disease, Seattle Children's Hospital, Seattle, WA
  • Kimberly Braly, RD, Pediatric Dietitian, Gastroenterology and Hepatology, Seattle Children's Hospital, Seattle, WA
Standard: $39.00
Members: $19.00
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