Sessions Included:
President's Address: The 2020 Overture: A New Tune For the Future (R10) (Mar 28, 2020 03:15 PM)
Keynote Address: Health Care Professional Burnout: Strategies to Get to System-level Solutions (S10) (Mar 29, 2020 07:00 AM)
Metabolomics in the ICU (S20) (Mar 29, 2020 09:30 AM)
Chronic Illness, Nutrition Support, and Quality of Life: The Clinicians Responsibility (S22) (Mar 29, 2020 09:30 AM)
Right Tube, Right Time: Decisions Regarding Enteral Access in Children (S25) (Mar 29, 2020 09:30 AM)
What Causes Multiple Organ Failure (MOF) in Critical Illness? (S40) (Mar 29, 2020 03:00 PM)
Global Leadership Initiative in Malnutrition (GLIM) Update and Open Forum (S42) (Mar 29, 2020 03:00 PM)
Ketogenic Nutrition Management: Panacea or Pariah (S43) (Mar 29, 2020 03:00 PM)
Pediatrics Section Forum (Mar 29, 2020 08:15 AM)
Dudrick Symposium: Expanding the Boundaries of Cancer Care through Nutritional Support (M10) (Mar 30, 2020 07:00 AM)
Emerging Data in Pediatric Critical Care Nutrition: Novel Approaches to Nutrition Care of Critically Ill Children (M32) (Mar 30, 2020 01:30 PM)
Tips from the Editors: Utilizing Guidelines to Write a Stellar Manuscript (M34) (Mar 30, 2020 01:30 PM)
Micro, Macro, and Med Issues in Renal Replacement Therapy (M35) (Mar 30, 2020 01:30 PM)
The Need to Know Nephrotic Syndrome: A Pediatric Approach (M40) (Mar 30, 2020 03:15 PM)
Navigating Through the Intravenous Lipid Emulsions (ILEs) in the US (M41) (Mar 30, 2020 03:15 PM)
Advances in Understanding and Treatment of Obesity (M43) (Mar 30, 2020 03:15 PM)
Rhoads Research Lecture and Awards Ceremony: The Role of Individualized Nutrition and Micronutrient Therapy in Critical Illness (T10) (Mar 31, 2020 07:00 AM)
Beyond Supplementation: Micronutrients as Therapy in Critical Illness (T20) (Mar 31, 2020 08:45 AM)
Outcomes Associated with Altering Human Milk Feedings (T21) (Mar 31, 2020 08:45 AM)
Parenteral and Enteral Nutrition Support of Patients with Cancer (T23) (Mar 31, 2020 08:45 AM)
The Gut Microbiome with Enteral and Parenteral Nutrition (T30) (Mar 31, 2020 11:15 AM)
Evaluating, Monitoring and Developing Nutrition Intervention Plans for Malnourished Children with Neurological Impairment (T31) (Mar 31, 2020 11:30 AM)
What is the Economic Value of Nutrition Care? (T32) (Mar 31, 2020 11:30 AM)
Home Parenteral Nutrition: Preventing Hazards from Hospital to Home (T43) (Mar 31, 2020 01:30 PM)
Disasters, Detours and Dirt Roads: Finding Successful Paths to Provide Patient Care Despite the Environment (T22) (Mar 31, 2020 01:30 PM)
Considerations in NICU Nutrition – A Smooth Transition (S44) (Mar 31, 2020 01:30 PM)
Sessions Included:
Nutrition for the Practicing Pediatric Clinician: Nutrition Assessment and Intervention in Special Pediatric Populations (NPPC-2020) (Mar 28, 2020 11:00 AM)
Post Graduate Course: The GI Tract: Select GI Disease States and Associated Nutritional Challenges (PG1-2020) (Mar 28, 2020 11:00 AM)
President's Address: The 2020 Overture: A New Tune For the Future (R10) (Mar 28, 2020 03:15 PM)
Keynote Address: Health Care Professional Burnout: Strategies to Get to System-level Solutions (S10) (Mar 29, 2020 07:00 AM)
Metabolomics in the ICU (S20) (Mar 29, 2020 09:30 AM)
Chronic Illness, Nutrition Support, and Quality of Life: The Clinicians Responsibility (S22) (Mar 29, 2020 09:30 AM)
Right Tube, Right Time: Decisions Regarding Enteral Access in Children (S25) (Mar 29, 2020 09:30 AM)
What Causes Multiple Organ Failure (MOF) in Critical Illness? (S40) (Mar 29, 2020 03:00 PM)
Global Leadership Initiative in Malnutrition (GLIM) Update and Open Forum (S42) (Mar 29, 2020 03:00 PM)
Ketogenic Nutrition Management: Panacea or Pariah (S43) (Mar 29, 2020 03:00 PM)
Pediatrics Section Forum (Mar 29, 2020 08:15 AM)
Dietetics Practice Section Forum: Malnutrition Clinical Characteristics Validation and Staffing Study (Mar 29, 2020 06:00 PM)
Dudrick Symposium: Expanding the Boundaries of Cancer Care through Nutritional Support (M10) (Mar 30, 2020 07:00 AM)
Emerging Data in Pediatric Critical Care Nutrition: Novel Approaches to Nutrition Care of Critically Ill Children (M32) (Mar 30, 2020 01:30 PM)
Tips from the Editors: Utilizing Guidelines to Write a Stellar Manuscript (M34) (Mar 30, 2020 01:30 PM)
Micro, Macro, and Med Issues in Renal Replacement Therapy (M35) (Mar 30, 2020 01:30 PM)
The Need to Know Nephrotic Syndrome: A Pediatric Approach (M40) (Mar 30, 2020 03:15 PM)
Navigating Through the Intravenous Lipid Emulsions (ILEs) in the US (M41) (Mar 30, 2020 03:15 PM)
Advances in Understanding and Treatment of Obesity (M43) (Mar 30, 2020 03:15 PM)
Rhoads Research Lecture and Awards Ceremony: The Role of Individualized Nutrition and Micronutrient Therapy in Critical Illness (T10) (Mar 31, 2020 07:00 AM)
Beyond Supplementation: Micronutrients as Therapy in Critical Illness (T20) (Mar 31, 2020 08:45 AM)
Outcomes Associated with Altering Human Milk Feedings (T21) (Mar 31, 2020 08:45 AM)
Parenteral and Enteral Nutrition Support of Patients with Cancer (T23) (Mar 31, 2020 08:45 AM)
The Gut Microbiome with Enteral and Parenteral Nutrition (T30) (Mar 31, 2020 11:15 AM)
Evaluating, Monitoring and Developing Nutrition Intervention Plans for Malnourished Children with Neurological Impairment (T31) (Mar 31, 2020 11:30 AM)
What is the Economic Value of Nutrition Care? (T32) (Mar 31, 2020 11:30 AM)
Home Parenteral Nutrition: Preventing Hazards from Hospital to Home (T43) (Mar 31, 2020 01:30 PM)
Disasters, Detours and Dirt Roads: Finding Successful Paths to Provide Patient Care Despite the Environment (T22) (Mar 31, 2020 01:30 PM)
Considerations in NICU Nutrition – A Smooth Transition (S44) (Mar 31, 2020 01:30 PM)
Identification: NPPC-2020
Credits: None available.
Join us for presentations and discussions of issues affecting the pediatric clinician, including: Nutritional Status and Impact on Clinical Outcomes; Nutrition Focused Exams; PN Formulations, ILEs, Minerals, and Micronutrients; NICU Nutritional Challenges; Critical Care; Cardiac Disease Issues and Outcomes; Oncology; and Intestinal Failure.
Identification: PG1-2020
Credits: None available.
Explore challenging diseases that clinicians face, including: postural orthostatic tachycardia syndrome (POTS), high output ileostomies, pancreatic insufficiency, bile acid malabsorption, eosinophilic esophagitis, and inflammatory bowel disease. Each presentation will provide background information followed by practical nutrition interventions.
Learning Objectives:
The CE credit for this activity expires March 28, 2023. All CE credit must be claimed by this date.
Goal and Target Audience:
The ASPEN Nutrition Science & Practice Conference is designed for dietitians, nurses, physicians, pharmacists, researchers, and others who practice the sciences of clinical nutrition and metabolism. The conference provides nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.
Successful Completion:
To obtain documentation of earned CE credit, listen to the recording in full and complete the evaluation.
Policies/Information:
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.
Computer Requirements and Technical Support:
Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:
Mobile support
For technical difficulties please contact Digitell Inc. Customer Support at: 1-800-679-3646
Office hours are between 9AM to 5PM ET, Monday through Friday
Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.
Refund Policy: Refunds are not available.
Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Road, Suite 510. Silver Spring, MD 20910.
Commercial Support and Sponsorship:
No commercial support or sponsorship has been received for this continuing education activity.
Commercial Relationship Disclosures and Conflicts of Interest:
Disclosures of conference faculty and planners is available in the conference disclosure supplement or https://www.nutritioncare.org/uploadedFiles/Documents/ASPEN20/ASPEN20%20Disclosure%20Supplement%20FINAL.pdf
Accreditation Statement:
ASPEN, Provider AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Dietitians may post comments on this program on the CDR website www.cdrnet.org.
Total amount of credit is specified with each individual recording.
Identification: R10
Credits: None available.
Join ASPEN’s 44th president, Lingtak-Neander Chan, PharmD, BCNSP, FCCP, FACN as he kicks off the ASPEN 2020 Nutrition Science & Practice Conference. Dr. Chan is a Professor of Pharmacy in the School of Pharmacy, and an Interdisciplinary Faculty of the Graduate Program in Nutritional Sciences at the University of Washington, Seattle. He was formerly a faculty member of the College of Pharmacy and College of Medicine at the University of Illinois at Chicago. He is a board-certified nutrition support pharmacist, an elected fellow of the American College of Nutrition and an elected fellow of the American College of Clinical Pharmacy. His primary research focus is on the absorption kinetics of micronutrients and drugs after bariatric surgery and other GI tract repairs. Other key areas of interest include micronutrient deficiencies, intestinal failure, critical care nutrition. Dr. Chan will appeal to our musical appreciation as he presents ideas and approaches, both from the humanistic and scientific perspectives, to bring the field of nutrition to the future to meet the needs of our patients and generate higher level science with meaningful impact.
Learning Objectives:
Dietitian CE Credit Only:
This program is approved for RDs, RDNs and DTRs under Activity Type 175 in accordance with CDR guidelines. RDs and RDNs may claim up to 30 CPEUs under this CPE Activity Type in a recertification cycle; DTRs may claim up to 20 CPEUS. For additional information, please click here.
The CE credit for this activity expires March 28, 2023. All CE credit must be claimed by this date.
Goal and Target Audience:
The ASPEN Nutrition Science & Practice Conference is designed for dietitians, nurses, physicians, pharmacists, researchers, and others who practice the sciences of clinical nutrition and metabolism. The conference provides nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.
Successful Completion:
To obtain documentation of earned CE credit, listen to the recording in full and complete the evaluation.
Policies/Information:
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.
Computer Requirements and Technical Support:
Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:
Mobile support
For technical difficulties please contact Digitell Inc. Customer Support at: 1-800-679-3646
Office hours are between 9AM to 5PM ET, Monday through Friday
Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.
Refund Policy: Refunds are not available.
Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Road, Suite 510. Silver Spring, MD 20910.
Commercial Support and Sponsorship:
No commercial support or sponsorship has been received for this continuing education activity.
Commercial Relationship Disclosures and Conflicts of Interest:
Disclosures of conference faculty and planners is available in the conference disclosure supplement or https://www.nutritioncare.org/uploadedFiles/Documents/ASPEN20/ASPEN20%20Disclosure%20Supplement%20FINAL.pdf
Accreditation Statement:
ASPEN, Provider AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Dietitians may post comments on this program on the CDR website www.cdrnet.org.
Total amount of credit is specified with each individual recording.
Identification: PSF
Credits: None available.
Identification: S20
Credits: None available.
Learning Objectives:
Dietitian CE Credit Only:
This program is approved for RDs, RDNs and DTRs under Activity Type 175 in accordance with CDR guidelines. RDs and RDNs may claim up to 30 CPEUs under this CPE Activity Type in a recertification cycle; DTRs may claim up to 20 CPEUS. For additional information, please click here.
The CE credit for this activity expires March 28, 2023. All CE credit must be claimed by this date.
Goal and Target Audience:
The ASPEN Nutrition Science & Practice Conference is designed for dietitians, nurses, physicians, pharmacists, researchers, and others who practice the sciences of clinical nutrition and metabolism. The conference provides nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.
Successful Completion:
To obtain documentation of earned CE credit, listen to the recording in full and complete the evaluation.
Policies/Information:
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.
Computer Requirements and Technical Support:
Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:
Mobile support
For technical difficulties please contact Digitell Inc. Customer Support at: 1-800-679-3646
Office hours are between 9AM to 5PM ET, Monday through Friday
Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.
Refund Policy: Refunds are not available.
Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Road, Suite 510. Silver Spring, MD 20910.
Commercial Support and Sponsorship:
No commercial support or sponsorship has been received for this continuing education activity.
Commercial Relationship Disclosures and Conflicts of Interest:
Disclosures of conference faculty and planners is available in the conference disclosure supplement or https://www.nutritioncare.org/uploadedFiles/Documents/ASPEN20/ASPEN20%20Disclosure%20Supplement%20FINAL.pdf
Accreditation Statement:
ASPEN, Provider AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Dietitians may post comments on this program on the CDR website www.cdrnet.org.
Total amount of credit is specified with each individual recording.
Identification: S22
Credits: None available.
Learning Objectives:
Dietitian CE Credit Only:
This program is approved for RDs, RDNs and DTRs under Activity Type 175 in accordance with CDR guidelines. RDs and RDNs may claim up to 30 CPEUs under this CPE Activity Type in a recertification cycle; DTRs may claim up to 20 CPEUS. For additional information, please click here.
The CE credit for this activity expires March 28, 2023. All CE credit must be claimed by this date.
Goal and Target Audience:
The ASPEN Nutrition Science & Practice Conference is designed for dietitians, nurses, physicians, pharmacists, researchers, and others who practice the sciences of clinical nutrition and metabolism. The conference provides nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.
Successful Completion:
To obtain documentation of earned CE credit, listen to the recording in full and complete the evaluation.
Policies/Information:
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.
Computer Requirements and Technical Support:
Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:
Mobile support
For technical difficulties please contact Digitell Inc. Customer Support at: 1-800-679-3646
Office hours are between 9AM to 5PM ET, Monday through Friday
Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.
Refund Policy: Refunds are not available.
Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Road, Suite 510. Silver Spring, MD 20910.
Commercial Support and Sponsorship:
No commercial support or sponsorship has been received for this continuing education activity.
Commercial Relationship Disclosures and Conflicts of Interest:
Disclosures of conference faculty and planners is available in the conference disclosure supplement or https://www.nutritioncare.org/uploadedFiles/Documents/ASPEN20/ASPEN20%20Disclosure%20Supplement%20FINAL.pdf
Accreditation Statement:
ASPEN, Provider AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Dietitians may post comments on this program on the CDR website www.cdrnet.org.
Total amount of credit is specified with each individual recording.
Identification: S25
Credits: None available.
Learning Objectives:
Dietitian CE Credit Only:
This program is approved for RDs, RDNs and DTRs under Activity Type 175 in accordance with CDR guidelines. RDs and RDNs may claim up to 30 CPEUs under this CPE Activity Type in a recertification cycle; DTRs may claim up to 20 CPEUS. For additional information, please click here.
The CE credit for this activity expires March 28, 2023. All CE credit must be claimed by this date.
Goal and Target Audience:
The ASPEN Nutrition Science & Practice Conference is designed for dietitians, nurses, physicians, pharmacists, researchers, and others who practice the sciences of clinical nutrition and metabolism. The conference provides nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.
Successful Completion:
To obtain documentation of earned CE credit, listen to the recording in full and complete the evaluation.
Policies/Information:
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.
Computer Requirements and Technical Support:
Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:
Mobile support
For technical difficulties please contact Digitell Inc. Customer Support at: 1-800-679-3646
Office hours are between 9AM to 5PM ET, Monday through Friday
Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.
Refund Policy: Refunds are not available.
Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Road, Suite 510. Silver Spring, MD 20910.
Commercial Support and Sponsorship:
No commercial support or sponsorship has been received for this continuing education activity.
Commercial Relationship Disclosures and Conflicts of Interest:
Disclosures of conference faculty and planners is available in the conference disclosure supplement or https://www.nutritioncare.org/uploadedFiles/Documents/ASPEN20/ASPEN20%20Disclosure%20Supplement%20FINAL.pdf
Accreditation Statement:
ASPEN, Provider AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Dietitians may post comments on this program on the CDR website www.cdrnet.org.
Total amount of credit is specified with each individual recording.
Identification: S40
Credits: None available.
Learning Objectives:
The CE credit for this activity expires March 28, 2023. All CE credit must be claimed by this date.
Goal and Target Audience:
The ASPEN Nutrition Science & Practice Conference is designed for dietitians, nurses, physicians, pharmacists, researchers, and others who practice the sciences of clinical nutrition and metabolism. The conference provides nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.
Successful Completion:
To obtain documentation of earned CE credit, listen to the recording in full and complete the evaluation.
Policies/Information:
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.
Computer Requirements and Technical Support:
Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:
Mobile support
For technical difficulties please contact Digitell Inc. Customer Support at: 1-800-679-3646
Office hours are between 9AM to 5PM ET, Monday through Friday
Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.
Refund Policy: Refunds are not available.
Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Road, Suite 510. Silver Spring, MD 20910.
Commercial Support and Sponsorship:
No commercial support or sponsorship has been received for this continuing education activity.
Commercial Relationship Disclosures and Conflicts of Interest:
Disclosures of conference faculty and planners is available in the conference disclosure supplement or https://www.nutritioncare.org/uploadedFiles/Documents/ASPEN20/ASPEN20%20Disclosure%20Supplement%20FINAL.pdf
Accreditation Statement:
ASPEN, Provider AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Dietitians may post comments on this program on the CDR website www.cdrnet.org.
Total amount of credit is specified with each individual recording.
Identification: S42
Credits: None available.
Learning Objectives:
Disclosures of conference faculty and planners is available in the conferencedisclosure supplement or https://www.nutritioncare.org/uploadedFiles/Documents/ASPEN20/ASPEN20%20Disclosure%20Supplement%20FINAL.pdf
Dietitian CE Credit Only:
This program is approved for RDs, RDNs and DTRs under Activity Type 175 in accordance with CDR guidelines. RDs and RDNs may claim up to 30 CPEUs under this CPE Activity Type in a recertification cycle; DTRs may claim up to 20 CPEUS. For additional information, please click here.
The CE credit for this activity expires March 28, 2023. All CE credit must be claimed by this date.
Goal and Target Audience:
The ASPEN Nutrition Science & Practice Conference is designed for dietitians, nurses, physicians, pharmacists, researchers, and others who practice the sciences of clinical nutrition and metabolism. The conference provides nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.
Successful Completion:
To obtain documentation of earned CE credit, listen to the recording in full and complete the evaluation.
Policies/Information:
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.
Computer Requirements and Technical Support:
Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:
Mobile support
For technical difficulties please contact Digitell Inc. Customer Support at: 1-800-679-3646
Office hours are between 9AM to 5PM ET, Monday through Friday
Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.
Refund Policy: Refunds are not available.
Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Road, Suite 510. Silver Spring, MD 20910.
Commercial Support and Sponsorship:
No commercial support or sponsorship has been received for this continuing education activity.
Commercial Relationship Disclosures and Conflicts of Interest:
Disclosures of conference faculty and planners is available in the conference disclosure supplement or https://www.nutritioncare.org/uploadedFiles/Documents/ASPEN20/ASPEN20%20Disclosure%20Supplement%20FINAL.pdf
Accreditation Statement:
ASPEN, Provider AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Dietitians may post comments on this program on the CDR website www.cdrnet.org.
Total amount of credit is specified with each individual recording.
Identification: S43
Credits: None available.
Learning Objectives:
The CE credit for this activity expires March 28, 2023. All CE credit must be claimed by this date.
Goal and Target Audience:
The ASPEN Nutrition Science & Practice Conference is designed for dietitians, nurses, physicians, pharmacists, researchers, and others who practice the sciences of clinical nutrition and metabolism. The conference provides nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.
Successful Completion:
To obtain documentation of earned CE credit, listen to the recording in full and complete the evaluation.
Policies/Information:
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.
Computer Requirements and Technical Support:
Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:
Mobile support
For technical difficulties please contact Digitell Inc. Customer Support at: 1-800-679-3646
Office hours are between 9AM to 5PM ET, Monday through Friday
Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.
Refund Policy: Refunds are not available.
Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Road, Suite 510. Silver Spring, MD 20910.
Commercial Support and Sponsorship:
No commercial support or sponsorship has been received for this continuing education activity.
Commercial Relationship Disclosures and Conflicts of Interest:
Disclosures of conference faculty and planners is available in the conference disclosure supplement or https://www.nutritioncare.org/uploadedFiles/Documents/ASPEN20/ASPEN20%20Disclosure%20Supplement%20FINAL.pdf
Accreditation Statement:
ASPEN, Provider AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Dietitians may post comments on this program on the CDR website www.cdrnet.org.
Total amount of credit is specified with each individual recording.