Food as Therapy vs. Foe: Understanding the Food We Eat
Collection: Clinical Nutrition Week 2017
Credits: None available.
Type: Session
Speakers:
  • Dale Lee, MD, MSCE, Associate Professor; Medical Director, Clinical Nutrition, Division of Gastroenterology and Hepatology, Seattle Children’s Hospital, University of Washington, Seattle, WA
  • Jairam K. Vanamala, PhD, Associate Professor, Penn State University, University Park, PA
  • Joshua Lambert, PhD, Associate Professor, Penn State University, University Park, PA
Standard: $39.00
Members: $19.00
Medical Nutrition Therapies for IBD, Autism, and Seizure Disorders
Collection: Clinical Nutrition Week 2016
Credits: None available.
Type: Session
Speakers:
  • Dale Lee, MD, MSCE, Associate Professor; Medical Director, Clinical Nutrition, Division of Gastroenterology and Hepatology, Seattle Children’s Hospital, University of Washington, Seattle, WA
  • Rebecca Schultz, PhD, RN, CPNP, Assistant Professor, Pediatric Neurology, Baylor College of Medicine, Houston, TX
  • Cade M. Nylund, MD, MS, FAAP, Assistant Professor; Fellowship Director of Research, Gastroenterology, Department of Pediatrics, United States Air Force Medical Corps; Uniformed Services University of the Health Sciences (USUHS),
  • David Suskind, MD, Director of Clinical Gastroenterology, Seattle Children's Hospital; Professor of Pediatrics, University of Washington School of Medicine, Seattle, WA
Standard: $39.00
Members: $19.00
Ethical Issues and Effective Communication in Informed Consent Nutrition Therapies
Collection: Clinical Nutrition Week 2016
Credits: None available.
Type: Session
Speakers:
  • Albert Barrocas, MD, FACDS, FASPEN, Chief Medical Officer, Tulane University School of Medicine, New Orleans, LA
  • Denise Baird Schwartz, MS, RD, CNSC, FADA, FAND, FASPEN, Nutrition Support Coordinator, Providence Saint Joseph Medical Center (PSJMC), Burbank, CA
Standard: $39.00
Members: $19.00
Collection: Clinical Nutrition Week 2015
Credits: None available.
Type: Session
Speakers:
  • Jennifer Wooley, MS, RD, CNSC, Clinical Nutrition Manager, Patient Food and Nutrition Services, University of Michigan Health System, Ann Arbor, MI
Standard: $39.00
Members: $19.00
How to Use the Nutrition Care Process Terminology in Patients Receiving Nutrition Support Therapy
Collection: Clinical Nutrition Week 2015
Credits: None available.
Type: Session
Speakers:
  • Jennifer Wooley, MS, RD, CNSC, Clinical Nutrition Manager, Patient Food and Nutrition Services, University of Michigan Health System, Ann Arbor, MI
Standard: $39.00
Members: $19.00
Nutrition Therapy: The New Frontier of Cancer Care
Collection: Clinical Nutrition Week 2014
Credits: None available.
Type: Session
Speakers:
  • Rocco Barazzoni, MD, PhD, Associate Professor of Medicine, Department of Medical, Surgical and Health Sciences, University of Trieste, Trieste, Friuli-Venezia Giulia, Italy
  • Pierre Singer, MD, Chief, Intensive Care Unit, Anesthesia and Critical Care, Tel Aviv University, Tel Aviv, Israel
Standard: $39.00
Members: $19.00
Research Workshop: The Metabolic Basis of Cancer Nutrition Therapy
Collection: Clinical Nutrition Week 2014
Credits: None available.
Type: Session
Speakers:
  • Vickie Baracos, PhD, Professor, Department of Oncology, Division of Palliative Care Medicine, University of Alberta, Edmonton, Alberta, Canada
  • Stephanie Chevalier, PhD, Assistant Professor, Department of Medicine, McGill University
  • Philip Atherton, PhD, AFHEA, Associate Professor, University of Nottingham,Derby, United Kingdom
  • Blake Rasmussen, PhD, Lloyd and Sue Ann Hill Professor of Healthy Aging, Interim Chair, Department of Nutrition and Metabolism, University of Texas Medical Branch
  • Jim Dalton, PhD, Vice President, CSO, GTx, Inc.
  • Carl M. Prado, PhD, RD, Director, Human Nutrition Research Unit; Associate Professor & Campus Alberta Innovates Program (CAIP) Chair in Nutrition, Food and Health, Department of Agricultural, Food and Nutritional Science, Division of Human Nutrition, University of Alberta, Edmonton, Alberta, Canada
  • Vera Mazurak, PhD, Associate Professor, Human Nutrition, Department of Agricultural, Food and Nutritional Science, University of Alberta
Standard: $149.00
Members: $119.00