Collection: VASPEN Nutrition Support Update 2017
Credits: None available.
Type: Session
Speakers:
  • Kate Willcutts, DCN, RDN, CNSC, FASPEN, Clinical Nutrition Manager, Nutrition Services, University of Virginia Hospital, Charlottesville, VA
  • Bethany Sarosiek, RN, MSN, MPH, CNL, ERAS Program Lead, Enhanced Recovery After Surgery, University of Virginia Health, Charlottesville, VA
Peri-procedure Feeding: When to Stop and When to Start
Collection: Webinars
Credits: None available.
Type: Session
Speakers:
  • Aisha Violette, MD
  • Bryan Collier, DO, CNSC, FACS, Chief, Trauma Surgery, Carilion Clinic; Associate Professor of Surgery, Carilion Clinic; Virginia Tech Carilion School of Medicine, Roanoke, VA
  • Tracy Schmotzer, MS, RD, CNSC
Standard: $39.00
Members: $19.00
Supplementation and Dietary Management in Patients before and after Liver Transplantation
Collection: Clinical Nutrition Week 2015
Credits: None available.
Type: Session
Speakers:
  • Elisa Gomez Reyes, MSc, PhD candidate, Nutritionist and Health Sciences Researcher, Department of Gastroenterology, Salvador Zubiran National Institute of Health Sciences and Nutrition
Standard: $39.00
Members: $19.00
Changing the Paradigm of Perioperative Nutrition
Collection: Clinical Nutrition Week 2015
Credits: None available.
Type: Session
Speakers:
  • Laszlo Kiraly, MD, Professor of Surgery, Division of Trauma, Critical Care and Acute Care Surgery, School of Medicine, Oregon Health & Science University, Portland, OR
  • Olle Ljungqvist, MD, PhD, Professor of Surgery, Örebro University Hospital, Dept of Surgery, Affiliated Professor of Surgery, Karolinska Institutet, Stockholm, Sweden
  • Nilesh Mehta, MD, Director, Critical Care Nutrition; Senior Associate Medical Director, MSICU; Director, Quality and Outcomes/Professor of Anesthesia, Boston Children's Hospital/Harvard Medical School, Boston, MA
Standard: $39.00
Members: $19.00
Supplementation and Dietary Management in Patients before and after Liver Transplantation
Collection: Clinical Nutrition Week 2015
Credits: None available.
Type: Session
Speakers:
  • Elisa Gomez Reyes, MSc, PhD candidate, Nutritionist and Health Sciences Researcher, Department of Gastroenterology, Salvador Zubiran National Institute of Health Sciences and Nutrition
Standard: $39.00
Members: $19.00
Credits: None available.
Type: Article
Authors:
  • Tanis Fenton, PhD, RD, Professor, Community Health Sciences, Cumming School of Medicine, University of Calgary; Professor, Medical Sciences, Northern Ontario School of Medicine, Calgary, Alberta, Canada
  • Chelsia Gillis, PhD, MSc, RD, CNSC, Assistant Professor, McGill University; Research Lead and Nutrition Lead, Peri Operative Program, Montreal General Hospital, Montreal, Quebec, Canada
  • Leslee Hasil, RD, Dietitian, Nutrition Services, Alberta Health Services, Calgary, Alberta, Canada
  • Olle Ljungqvist, MD, PhD, Professor of Surgery, Örebro University Hospital, Dept of Surgery, Affiliated Professor of Surgery, Karolinska Institutet, Stockholm, Sweden
Standard: $19.00
Members: $0.00