Malnutrition Awareness Week 2018

WEB180926 - Community Nutrition Resources: What is Available for the Discharged Patient?

Sep 26, 2018 4:00pm ‐ Sep 26, 2018 5:00pm

Standard: $39.00
Members: $19.00


This year’s Malnutrition Awareness Week will be focused on the nutrition screening process and diagnosing malnutrition within specialty populations. The programs will also address continued treatment of malnourished individuals after discharge. This webinar will address the continuum of malnutrition from the hospital to the home and highlight available community nutrition resources to aid in combatting community malnutrition.


  • Explain how addressing malnutrition in the community setting can reduce hospital readmission rates
  • List nutrition resources which are available for the malnourished patient after discharge from the hospital
  • Highlight programs aimed to reduce or prevent malnutrition and improve outcomes


  • Rose Ann DiMaria-Ghalili, PhD, RN, CNSC, FASPEN, FAAN, Associate Professor of Nursing, College of Nursing and Health Professions, Drexel University, Philadelphia, PA


  • Ucheoma O. Akobundu, PhD, RD, Senior Director, Nutrition Strategy and Impact; Director, National Resource Center on Nutrition and Aging, Meals on Wheels America, Arlington, VA
  • Nicole Laverty, RD, LDN, Director of Nutrition & Client Services, MANNA, Philadelphia, PA
  • Chloe Plummer, MS, RD, LD, Registered Dietitian, ProMedica Food Clinic, ProMedica, Toledo, OH

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Sonia Nanda
9/26/18 4:06 pm

why does it not show up in my live events?