FSPEN Fall Meeting 2018

FSPEN18-6 - Nutrition in End of Life Care

Oct 13, 2018 10:45am ‐ Oct 13, 2018 11:45am


Learning Objectives:

  • Identify cultural, personal, and ethical issues surrounding nutrition at the end of life
  • Develop ways to help support and educate patients and caregivers about nutritional needs at the end of life
  • Analyze the benefits and burdens of artificial nutrition and hydration at the end of life


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