On Demand CE

Putting the Neonatal/Preterm Malnutrition Indicators into Practice

Oct 19, 2018 1:00pm ‐ Oct 19, 2018 2:00pm


Credits: None available.

Free

Description

Title: Putting the Neonatal/Preterm Malnutrition Indicators into Practice

CE credit available for dietitians, nurses, pharmacists and physicians
Total Credit Hours: 1.0
On-Demand Activity Start Date: October 20, 2018
On-Demand Activity Expiration Date (all CE credit must be claimed by the expiration date): September 25, 2020

FACULTY AND TOPICS

Faculty & Topics
Putting the Neonatal/Preterm Infant Malnutrition Indicators into Practice

Dena Goldberg, PhD, RD, Neonatal Nutrition Specialist, Carilion Clinic Children's Hospital; Assistant Professor, Department of Pediatrics, Virginia Tech Carilion School of Medicine, Roanoke, VA

Putting the Neonatal/Preterm Infant Malnutrition Indicators into Practice

Susan Carlson, MMSc RD, CSP, LD, Neonatal Dietitian, University of Stead Family Children's Hospital, Iowa City, IA

Moderator
Diane Barsky, MD, Physician Nutrition Specialist, Division of Gastroenterology, Hepatology and Nutrition, Children's Hospital of Philadelphia, Philadelphia, PA

Format: Online as MP3 files and PDF Handouts


On Demand CE Activity Overall Goal:

This CE activity serves to promote the process of life-long learning for physicians, dietitians, pharmacists, and nurses who specialize in the sciences of clinical nutrition and metabolism. 

Goal and Target Audience:
This educational activity is directed toward clinical nutrition and metabolism professionals and others who wish to update their knowledge of clinical nutrition and metabolism. By participating in this educational activity, the reader may expect to:

  • Acquire knowledge in the area of clinical nutrition and metabolism research
  • Update or confirm your understanding of appropriate clinical nutrition and metabolism practices.
  • Identify further learning needs as they relate to the subject matter.

Learning Objectives:

1. Define the criteria by which infants are classified as neonate and/or preterm

2. Provide detailed discussion of each recommended indicator of malnutrition

3. Outline the thresholds used to define mild, moderate, and severe malnutrition 

Speaker Credentials and Affiliations:

Faculty & Topics
Putting the Neonatal/Preterm Infant Malnutrition Indicators into Practice
Dena Goldberg, PhD, RD, Neonatal Nutrition Specialist, Carilion Clinic Children's Hospital; Assistant Professor, Department of Pediatrics, Virginia Tech Carilion School of Medicine, Roanoke, VA

Putting the Neonatal/Preterm Infant Malnutrition Indicators into Practice
Susan Carlson, MMSc RD, CSP, LD, Neonatal Dietitian, University of Stead Family Children's Hospital, Iowa City, IA

Moderator
Diane Barsky, MD, Physician Nutrition Specialist, Division of Gastroenterology, Hepatology and Nutrition, Children's Hospital of Philadelphia, Philadelphia, PA

Requirements for Successful Completion:
To obtain CE credit for this activity, attendees must listen to the education recording, complete an online knowledge assessment for each education recording and achieve a score of 100%, and complete an online activity evaluation. All CE credit must be claimed prior to the expiration date.   Note: successfully completing the posttest is required for nurses, pharmacists and physicians, not dietitians.  This program is approved for RDs, RDNs and DTRs under Activity Type 175 in accordance with CDR guidelines. RDs and RDNs may claim up to 30 CPEUs under this CPE Activity Type in a recertification cycle; DTRs may claim up to 20 CPEUS. For additional information, please click here.

Accreditation Statements/Continuing Education Credit:

Nurses, Pharmacists, and Physicians

In support of improving patient care, The American Society for Parenteral and Enteral Nutrition (ASPEN) is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC), to provide continuing education for the healthcare team.

ASPEN designates each enduring activity for a maximum of 1.0 contact hours (0.1 CEU) per activity. All are knowledge activities. 

ASPEN designates this enduring material for a maximum of 1.0 AMA PRA Category 1 Credits TM per activity. Physicians should only claim credit commensurate with the extent of their participation in the activity.

ASPEN is approved by the California Board of Registered Nursing, Provider CEP 3970.

ACPE UAN:  JA0002345-0000-18-131-H04-P

Dietitians
ASPEN, Provider Number AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR).   CDR level 2.  Dietitians may post comments on this program on www.cdrnet.org.

Policies/Information:
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.

Computer Requirements and Technical Support

Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:

  • OS: Windows, Mac
  • Browser: Internet Explorer 11+, Firefox 52+, Chrome 58+, Safari 10+, Microsoft Edge 14+
    • Internet Explorer 11 still requires the most recent version of the Adobe Flash plugin
  • Javascript & Cookies enabled
  • Recommended RAM: 512MB+

Mobile support 

  • Iphone 5s+ - Safari Browser - IOS 9+
  • Ipad 2+ - Safari Browser - IOS 9+
  • Android Running 4.0+ - Chrome Browser

    For technical difficulties please contact Digitell Inc. Customer Support at: 1-800-679-3646

    Office hours are between 9AM to 5PM ET, Monday through Friday

    Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.

    Refund Policy: Refunds are not available.

    Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Rd. Suite 510. Silver Spring, MD 20910.

    Commercial Support and Sponsorship:
    This program is supported in part by Mead Johnson Nutrition

    Commercial Relationships Disclosures and Conflicts of Interest (COI) of Speakers/Faculty
    In relation to the topic being presented.

    Nothing to disclose: Allison Dostal, Alyssa Norris, Berri Burns, Christopher M. Messenger, Claudia Maza, Donna Belcher, Emily M. Huskey, Erin Nystrom, Genene Salman, Harlan Husted, Jane Hughes, Jessica Monczka, Juvy Martillos, Kyle Hampson, Liliia Gutsul, Lingxia Sun, Manpreet Mundi, Mary Petrea Cober, Maya Guggari, Merin Kinikini, Nilesh Mehta, Sandra Mayol-Kreiser, Sara Bonnes, Wing Yan Ng

     Name

    Disclosures Relevant to Topic

    COI

    Resolved?

    Dena Goldberg

    None

    N/A

    N/A

    Susan Carlson

    None

    N/A

    N/A

    Diane Barsky

    None

    N/A

    N/A

    Carol Ireton-Jones

    Nutrishare, Inc – part-time employee

    Fresenius Kabi – speaker’s bureau

    All programs are planned as a committee, not the individual

    N/A

    Katie Kelly

    Coram CVS Specialty Infusion – salary as infusion dietitian

    All programs are planned as a committee, not the individual

    N/A

    Rose K. DeLaGarza

    Part of the Abbott Nutrition Speakers Bureau

    All programs are planned as a committee, not the individual

    N/A

    Salisa Lewis

    Abbott Nutrition – employee

    All programs are planned as a committee, not the individual

    N/A

    Todd Canada

    Fresenius Kabi – speaker and consultant

    All programs are planned as a committee, not the individual

    N/A

    Megan Collins

    Sodexo – contract manager

    All programs are planned as a committee, not the individual

    N/A

    *Off Label Product Use Discussion


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    Moderator(s):

    • Diane Barsky, MD, Medical Director; Pediatric Nutrition Physician, Division of Gastroenterology, Hepatology and Nutrition, Home Parenteral Nutrition Service; Childrens Hospital of Philadelphia, Philadelphia, PA

    Speaker(s):

    • Dena Goldberg, PhD, RD, Clinical Dietitian II, Neonatal Specialist, Carilion Children's Hospital, Roanoke, VA
    • Susan Carlson, MMSc, RD, CSP, LD, Neonatal Dietitian, Department of Food and Nutrition Services, University of Iowa Hospitals and Clinics, Iowa City, IA

    Credits

    • 1.00 - Dietitian
    • 1.00 - Nurse
    • 1.00 - Pharmacist
    • 1.00 - Physician
    • 1.00 - Other

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