Analyze the evidence for caloric delivery on outcomes in critical illness
Summarize the most up-to-date evidence for augmented energy delivery from TARGET and apply these results into practice
Summarize the current literature around nutrition support in critical illness and acknowledge the limitations of published critical care nutrition trials to demonstrate a benefit of nutrition on ICU survivor outcomes
Examine the effect of critical illness on survival, muscle wasting, and function through the continuum of care from admission to rehabilitation
Describe techniques to measure body composition and functional status in response to a nutrition intervention
Dietitian CE Credit Only:
This program is approved for RDs, RDNs and DTRs under Activity Type 175 in accordance with CDR guidelines. RDs and RDNs may claim up to 30 CPEUs under this CPE Activity Type in a recertification cycle; DTRs may claim up to 20 CPEUS. For additional information, please click here.
The CE credit for this activity expires March 23, 2022. All CE credit must be claimed by this date.
Goal and Target Audience:
The ASPEN Nutrition Science & Practice Conference is designed for dietitians, nurses, physicians, pharmacists, researchers, and others who practice the sciences of clinical nutrition and metabolism. The conference provides nutrition support professionals with current and cutting-edge information in the field of nutrition support, clinical nutrition, and metabolism.
To obtain documentation of earned CE credit, listen to the recording in full and complete the evaluation.
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.
Computer Requirements and Technical Support:
Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:
OS: Windows, Mac
Browser: Internet Explorer 11+, Firefox 52+, Chrome 58+, Safari 10+, Microsoft Edge 14+
o Internet Explorer 11 still requires the most recent version of the Adobe Flash plugin
Iphone 5s+ - Safari Browser - IOS 9+
Ipad 2+ - Safari Browser - IOS 9+
Android Running 4.0+ - Chrome Browser
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Office hours are between 9AM to 5PM ET, Monday through Friday
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Refund Policy: Refunds are not available.
Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Road, Suite 510. Silver Spring, MD 20910.
Commercial Support and Sponsorship:
No commercial support or sponsorship has been received for this continuing education activity.
Commercial Relationship Disclosures and Conflicts of Interest:
ASPEN, Provider AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). Dietitians may post comments on this program on the CDR website www.cdrnet.org.
Total amount of credit is specified with each individual recording.
BMed Sci, MNutrDiet, PhD,
Early Career Research Fellow,
Royal Adelaide Hospital, Adelaide, South Australia, Australia
Professor and Director of Clinical Nutrition, Department of Gastroenterology,
University of Louisville Health, Louisville, KY
MBBS, BMedSci, DUHM, PGCME, EDICM, MRCP, FHEA, FFICM, PhD,
Clinical Senior Lecturer, William Harvey Research Institute, Barts and The London School of Medicine & Dentistry,
Queen Mary University of London, London, England, United Kingdom