T31
Selenium and Antioxidant Vitamin Supplementation in the Critically Ill Patient – A Critical Evaluation from a Different Perspective
Date
February 12, 2008
Grand Ballroom ABCD
Speakers
Jennifer Wooley, MS, RD, CNSC
Clinical Nutrition Manager, Patient Food and Nutrition Services, University of Michigan Health System, Ann Arbor, MI
Alan Shenkin, MD, PhD
Emeritus Professor, Institute of Aging and Chronic Disease, University of Liverpool, Liverpool, United Kingdom
Lingtak-Neander Chan, PharmD, BCNSP, FASPEN
Professor of Pharmacy, School of Pharmacy; Interdisciplinary Faculty of the Graduate Program in Nutritional Sciences, University of Washington, Seattle, WA
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