GI Intolerance: What is the Real Story?

Speaker(s):

• Mark H. DeLegge, MD, FACG, CNSP, AGAF, FASGE
• John Fang, MD, Professor of Medicine; Chief, Division of Gastroenterology and Hepatology, University of Utah Hospital and Huntsman Cancer Institute, Salt Lake City, UT
• Robert Martindale, MD, PhD, FASPEN, Professor of Surgery, Division of Gastrointestinal and General Surgery; Medical Director, Hospital Nutrition Services, Oregon Health & Science University, Portland, OR
• Stephen McClave, MD, Professor and Director of Clinical Nutrition, Department of Gastroenterology, University of Louisville Health, Louisville, KY