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Nutritional Considerations in Bariatric Surgery


Jan 22, 2012 10:30am ‐ Jan 22, 2012 12:00pm


Credits: None available.

Standard: $39.00
Members: $19.00

Description

  1. Discuss bariatric surgery options and outcomes
  2. Explore the mechanisms of success and failure of bariatric operations
  3. Identify nutritional complications and optimal long-term management after bariatric surgery

Speaker(s):

  • Stephen A. McClave, MD, FACN, FASGE, FASPEN, AGAF, Professor of Medicine, Division of Gastroenterology, Hepatology and Nutrition, University of Louisville School of Medicine, Louisville, KY
  • Bruce M. Wolfe, MD, FACS, Professor, Oregon Health and Science University, Portland, OR

Speaker(s):

Credits

Credits: None available.

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