Understand the technology used and identify organisms
Describe the health benefits related to various organisms
Speaker(s):
Gail
Cresci,
PhD, RD, LD, CNSC,
Director Nutrition Research within Center for Human Nutrition,
Center for Human Nutrition Digestive Disease & Surgery Institute, Pediatric Gastroenterology and Inflammation and Immunity, Cleveland, OH
Speaker(s):
Ardythe
L. Morrow,
PhD,
Professor,
Cincinnati Children's Hospital, Cincinnati, OH
Tamar
Ringel-Kulka,
MD, MPH,
Gillings School of Public Health,
University of North Carolina at Chapel Hill, Chapel Hill, NC
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