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Clinical Nutrition Week 2015


PG1-2015 - Post Graduate Course 1: Fluids, Electrolytes and Acid-Base: Tenets for the Nutrition Support Clinician


Feb 14, 2015 7:00am ‐ Feb 14, 2015 11:00am

Standard: $79.00
Members: $49.00

Description

Objectives:

  1. Discuss sodium homeostasis and the appropriate fluid selection for nutrition support patients
  2. Describe the importance of potassium, magnesium, calcium, and phosphorus and the management of these electrolytes
  3. Explain basic acid-base disorders and how they apply to the nutrition support patient

Speaker(s):

  • Phil Ayers, PharmD, BCNSP, FMSHP, FASHP, Chief, Clinical Pharmacy Services, Department of Pharmacy, Mississippi Baptist Medical Center, Jackson, MS
  • Todd Canada, PharmD, BCNSP, BCCCP, FASHP, FTSHP, Nutrition Support Team Coordinator, University of Texas MD Anderson Cancer Center, Division of Pharmacy, Houston, TX
  • Michael Kraft, PharmD, BCNSP, Assistant Director, Education and Research, Department of Pharmacy Services, University of Michigan Health System; Clinical Professor, University of Michigan College of Pharmacy, Ann Arbor, MI
  • Gordon Sacks, PharmD, BCNSP, FASPEN, FCCP, Professor and Head, Department of Pharmacy Practice, Auburn University Harrison School of Pharmacy, Auburn, AL

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