Todd Canada
PharmD, BCNSP, BCCCP, FASHP, FTSHP
Nutrition Support Team Coordinator
,
University of Texas MD Anderson Cancer Center, Division of Pharmacy, Houston, TX
Appearances
Virtual Nutrition Support Review Course - Week 6
Clinical Controversies in the Use of Fat Emulsion: Implications for Patient Care
Nutrition Support Fundamentals Course
Interdisciplinary Review Course
Electrolyte and Acid-Base Management in Parenteral Nutrition
Your Responsibility in Parenteral Nutrition Safety
Glucose Control in Adult and Pediatric Critical Care Patients
Post Graduate Course: Fluids, Electrolytes, Acid-Base Disorders, and Laboratory Assessment
Clostridium Difficile: An Organism with a New Virulence
Fundamentals of Fluid, Electrolytes and Acid-Base Disorders: Part 1 – Fluids and Electrolytes
Nutrition Support Review Course
Post Graduate Course 1: Introduction to Compounding Parenteral Nutrition Solutions
Virtual Nutrition Support Review Course - Week 1
Virtual Nutrition Support Review Course - Week 3
Virtual Nutrition Support Review Course - Week 7
Nutrition Support Review Course
Post Graduate Course #1: Fluid, Electrolyte and Acid-Base Status
Post Graduate Course #3: Introduction to Compounding Parenteral Nutrition Solutions
PN Safety Series Part 5: Safe Implementation of Standardized Commercially-Available Parenteral Nutrition Products<br /><span style="color:red;font-weight:bold;">Supplemental Material - CE CREDIT NOT AVAILABLE FOR SUPPLEMENTAL MATERIALS</span>
Nutrition Support Fundamentals and Review Course: Critical Care and Statistics
Nutrition Support Fundamentals and Review Course: Pediatrics
Nutrition Support Fundamentals and Review Course: GI Disorders and Ethics
Post Graduate Course 1: Fluids, Electrolytes and Acid-Base: Tenets for the Nutrition Support Clinician
Nutrition Support Fundamentals and Review Course
Nutrition Support Fundamentals and Review Course - Week 4/ PN and Home Use
Nutrition Support Fundamentals and Review Course - Week 6/ Critical Care & Statistics
Nutrition Support Fundamentals and Review Course - Week 8: GI Disorders & Ethics
Fluids, Electrolytes, and Acid-Base Series and Certificate of Training Program - Week 2
Potassium and Magnesium
Nutrition Support Fundamentals and Review Course
Fluids, Electrolytes and Acid Base: Building a Foundation
Critical Care and Statistics
Impact of Lipid Emulsions in Parenteral Nutrition
Nutrition Support Fundamentals Course
PN Safety Series Part 5: Safe Implementation of Standardized Commercially-Available Parenteral Nutrition Products<br /><span style="color:red;font-weight:bold;">Supplemental Material - CE CREDIT NOT AVAILABLE FOR SUPPLEMENTAL MATERIALS</span>
Critical Care and Statistics
Part 1: Fluids and Electrolytes
Utilizing Technology to Improve Parenteral Nutrition Compounding Practices and Educational Outcomes
Acid-Base in Nutrition Support: From Science to Practical Application
Complex Case Management
Fluids, Electrolytes, and Acid-Base Series: Acid-Base in Nutrition Support From Science to Practical Application
Fluids, Electrolytes, and Acid-Base Series: Complex Case Management
The Role of Omega 9 Fatty Acids in Lipid Injectable Emulsions (ILE)