Anna Busenburg RD, LD, CSP, CLC

Anna Busenburg is a dedicated Registered Dietitian with over a decade of experience in clinical nutrition. After nearly 14 years in clinical care, Anna transitioned to a community-focused role, now serving as a Nutrition Affairs Manager for the American Dairy Association Mideast. Anna earned her undergraduate degree and completed her dietetic internship at Purdue University in Indiana. She is committed to providing evidence-based education that empowers families to make informed dietary choices, fostering healthier generations. Beyond her professional role, Anna remains actively engaged with the Academy of Nutrition and Dietetics. She contributes to multiple committees, including the Pediatric Nutrition Practice Group and the Committee for Lifelong Learning, furthering her dedication to advancing the field of nutrition. Anna’s expertise, combined with her commitment to public education, continues to shape the conversation around maternal and child nutrition, ensuring that science-based information reaches both healthcare professionals and the broader community.