Carol S. Ireton-Jones, PhD, RDN, LD, CNSC, FAND, FASPEN Dr. Carol Ireton-Jones received her PhD and Master’s degree in Nutrition from Texas Woman’s University. Her undergraduate degree in Nutrition and Dietetics came from Texas Tech University where she also received her clinical training. She developed The Ireton-Jones equations for estimating energy requirements in hospitalized patients and these are widely used nationally and internationally. The second edition of Outpatient Nutrition Care: GI, Metabolic, and Home Nutrition Support was recently published, Dr. Ireton-Jones is in private practice currently managing patients with GI disorders including IBS, gastroparesis and IBD, as well as home parenteral and enteral nutrition patients. She is a consultant/speaker and has lectured extensively nationally and internationally on a variety of nutrition topics. Balancing both evidence-based nutrition with sensible and practical applications is her strong point!
Email: drcijrd@gmail.com