Mary Pat Turon-Findley received her BS in Nutrition and Dietetics from Miami University of Oxford, Ohio and received her Masters from the University of Cincinnati. Her career has spanned over 40 years including alcoholic rat research, University instruction at College of Mount Saint Joseph, University of Cincinnati and Miami University of Oxford, geriatric and pediatric clinical work. Extensive clinical work with Behavioral/Mental Health, Disordered Eating, Autism/Catatonia, Ethics, Transgender nutrition and Munchausen by proxy.
Mary Pat has presented on multiple topics at international, national and regional conferences and webinars. She has also presented on the Abbott nutrition Institute’s speaker board. She has served with ASPEN (American Society of Parenteral and Enteral Nutrition) as chair for IC Ethics and Publications sections. Currently working with IC Ethics and Education sections at ASPEN. She has published in AND (Academy of Nutrition and Dietetics) and ASPEN.
Email: marypat.turon-findley@cchmc.org