Speaker(s):

• Antoinette M. Neal, RN, BSN,CRNI, CNSC, VA-BC, Senior Clinical Infusion Nurse, Cleveland Clinic, Independence, OH
• Parenteral Nutrition Manager Michelle Romano, RDN, LD/N, CNSC, Parenteral Nutrition Manager, Fresenius-Kabi USA, Jacksonville, FL
• Elizabeth Bobo, MS, RD, LDN, CNSC, Pediatric Clinical Dietitian, Department of Gastroenterology and Nutrition, Nemours Children’s Clinic, Jacksonville, FL
• Todd Canada, PharmD, BCNSP, BCCCP, FASHP, FTSHP, Nutrition Support Team Coordinator, University of Texas MD Anderson Cancer Center, Division of Pharmacy, Houston, TX
• Ezra Steiger, MD, Professor of Surgery. Cleveland Clinic Lerner College of Medicine, Digestive Disease Institute, Cleveland Clinic, Cleveland, OH
• Donald Kirby, MD, FACP, FACN, FACG, AGAF, CNSC, CPNS, FASPEN, Director, Center for Human Nutrition; Medical Director, Intestinal Transplant; Professor of Medicine, Digestive Disease and Surgery Institute, Cleveland Clinic, Cleveland, OH
• Peggy Hipskind, MA, RD, LD, Registered Dietitian, Center for Human Nutrition, Cleveland Clinic, Cleveland, OH
• Phil Ayers, PharmD, BCNSP, FASHP, Chief, Clinical Pharmacy Services, Department of Pharmacy, Mississippi Baptist Medical Center, Jackson, MS

Speaker(s):

• Ainsley Malone, MS, RD, LD, CNSC, FAND, FASPEN, Nutrition Support Dietitian, Clinical Practice Specialist, American Society for Parenteral and Enteral Nutrition, New Albany, OH
• Mary Petrea Cober, PharmD, BCNSP, BCPPS, FASPEN, Clinical Pharmacy Coordinator, Neonatal Intensive Care Unit, PGY1 Pharmacy Residency Director, Akron Children’s Hospital, Akron, OH
• Jessica Monczka, RD, CNSC, Regional Nutrition Manager for Restore+ Nutrition Program,, Option Care Health, Denver, CO
• Karrie Derenski, PharmD, BCNSP, BCCCP, CNSC, DPLA, FASPEN, Assistant Director of Pharmacy Op, Department of Pharmacy, CoxHeatlh, Springfield, MO

Speaker(s):

• L.H. Lumey, PhD, MD, Professor of Epidemiology, Columbia University Medical Center, Mailman School of Public Health, New York, NY
• Michael Skinner, PhD, Professor, Center of Reproductive Biology, School of Biological Sciences, Washington State University, Pullman, WA
• Tom Fleming, BSc, PhD, Professor of Developmental Biology, Head of Developmental Biology Group, Biological Sciences, University of Southampton, Southhampton, United Kingdom
• Carmen Sapienza, PhD, Professor, Fels Institute for Cancer Research; Molecular Biology Professor, Pathology and Laboratory Medicine, Lewis Katz School of Medicine, Temple University, Philadelphia, PA
• Randy Jirtle, PhD, Professor of Epigenetics, Department of Biological Sciences, North Carolina State University, Raleigh, NC
• Catherine Hoyo, PhD, Professor, Department of Biological Sciences, North Carolina State University, Raleigh, NC
• Lucia Aronica, PhD, Lecturer, Department of Medicine, Stanford University, Menlo Park, CA
• Jeff Thompson, MD, Executive Advisor and CEO Emeritus, Gundersen Health System, La Crosse, WI

Speaker(s):

• Mark R. Corkins, MD, CNSC, SPR, FAAP, FASPEN, Division Chief, Pediatric Gastroenterology, LeBonheur Children’s Hospital, Memphis, TN
• Yimin Chen, PhD, RDN, Assistant Professor, University of Idaho
• Rashelle Berry, MPH, MS, RDN , Lead Nutritionist, Pediatric Feeding Program, Marcus Autism Center, Children's Healthcare of Atlanta, Atlanta, GA
• Susanna Huh, MD, MPH, Director, Growth and Nutrition Program; Associate Director, Center for Nutrition , Pediatric Gastroenterology and Nutrition, Boston Children's Hospital, Boston, MA

Speaker(s):

• Daniel Dante Yeh, MD, MHPE, Chief of Emergency Surgery, Professor of Surgery, Denver Health Medical Center, Denver, CO

Speaker(s):

• Ainsley Malone, MS, RD, LD, CNSC, FAND, FASPEN, Nutrition Support Dietitian, Clinical Practice Specialist, American Society for Parenteral and Enteral Nutrition, New Albany, OH
• Mette M. Berger, MD, PhD, Professor Emeritus, Faculty of Biology and Medicine, Lausanne University; Department of Adult Intensive Care, Lausanne University Hospital (CHUV), Lausanne, Switzerland
• Paul Wischmeyer, MD, Professor of Anesthesiology and Surgery; Associate Vice Chair for Clinical Research, Department of Anesthesiology; Physician Director, PN/Nutrition Support Service, Duke University School of Medicine, Durham, NC
• Sadeq Quraishi, MD, MHA, MMSc, Staff Anesthetist and Intensivist, Department of Anesthesia, Critical Care, and Pain Medicine, Massachusetts General Hospital, Boston, MA

Speaker(s):

• M. Molly McMahon, MD, Medical Director, Nutrition and Nutrition Support Services Team, Division of Endocrinology, Mayo Clinic Rochester

Speaker(s):

• Steve G. Peters, MD, Professor of Medicine, Division of Pulmonary and Critical Care; Vice Medical Information Officer, Director of the Center for Translational Informatics and Knowledge Management, Mayo Clinic, Rochester, MN

Moderator(s):

• Daren K. Heyland, MD, Professor of Medicine, Queen’s University, Kingston, Ontario, Canada
• Paul Wischmeyer, MD, Professor of Anesthesiology and Surgery; Associate Vice Chair for Clinical Research, Department of Anesthesiology; Physician Director, PN/Nutrition Support Service, Duke University School of Medicine, Durham, NC

Speaker(s):

• Paul Marik, MD, FCCP, FCCM, Professor of Medicine and Chief, Division of Pulmonary and Critical Care Medicine, Eastern Virginia Medical School, Norfolk, VA
• Pinaki Panigrahi, MD, PhD, Director, Center for Global Health and Development; Professor, Department of Epidemiology and Pediatrics, College of Public Health, University of Nebraska Medical Center, Omaha, NE
• Palle B. Jeppesen, MD, PhD, Professor of Medicine; Head, Department of Intestinal Failure and Liver Diseases, Rigshospitalet, Copenhagen, Denmark
• Mette M. Berger, MD, PhD, Professor Emeritus, Faculty of Biology and Medicine, Lausanne University; Department of Adult Intensive Care, Lausanne University Hospital (CHUV), Lausanne, Switzerland
• Gordon Jensen, MD, PhD, Senior Associate Dean for Research Emeritus; Professor of Medicine and Nutrition Emeritus, Larner College of Medicine University of Vermont, Burlington, VT

Speaker(s):

• Patricia Becker, MS, RDN, CSP, FAND, Pediatric - Neonatal Nutrition Specialist; Owner, PediatricMalnutrition.com and KidsRD.com, Cincinnati, OH
• Dena Goldberg, PhD, RD, Clinical Dietitian II, Neonatal Specialist, Carilion Children's Hospital, Roanoke, VA
• Susan Carlson, MMSc, RD, CSP, LD, Neonatal Dietitian, Department of Food and Nutrition Services, University of Iowa Hospitals and Clinics, Iowa City, IA

Speaker(s):

• Laura Matarese, PhD, RDN, LDN, CNSC, FADA, FASPEN, FAND, Professor of Medicine, Department of Internal Medicine, Brody School of Medicine, East Carolina University, Greenville, North Carolina
• Douglas Seidner, MD, AGAF, FACG, FASPEN, CNSC, Associate Professor of Medicine, Division of Gastroenterology, Hepatology and Nutrition; Director, Vanderbilt Center for Human Nutrition, Vanderbilt School of Medicine, Nashville, TN
• Erika Johnson, MS RD LD CNSC, Advanced Practiced I Clinical Dietitian, Cleveland Clinic, Ashburn, OH