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A Case-based Approach to the ASPEN Guidelines in Development: Enhanced Recovery After Surgery (ERAS) and Adult Critical Care
Learning Objectives: Describe the findings for draft ERAS and clinical care guidelines; Summarize the questions considered by the guidelines author team; Explain the best practice recommendation for at least two of the draft guidelines for critical care.
Date
April 29, 2021
$39$39.00
Standard Price
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Shearer Chair of Healthy Community Practices; Professor of Nutrition Science; Director of Nutrition Programs, University of Pennsylvania School of Nursing, Philadelphia, PA
Director and Editor-in-Chief, ASPEN Clinical Guidelines, American Society for Parenteral and Enteral Nutrition; Assistant Professor of Clinical Nutrition, Rush University, Chicago, IL
Join Associate Professor Emma Ridley, as she discusses the results of The Intensive Nutrition Therapy comparEd to usual care iN criTically ill adults – a randomised controlled trial (INTENT RCT).
Numerous studies have examined various facets of nutrition in critically ill patients while they are admitted to an ICU. In contrast, very few studies have examined the role of nutrition rehabilitation in ICU survivors beyond the ICU and hospital discharge…
Recent critical care nutrition trials show delivery of higher protein doses early to all critically ill patients confers no benefit, with suggestions of potential harm in some patient cohorts. So, what does this mean for clinical care?
Review current practice, research and guidelines on the use of fiber in the ICU…
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