Credits: None available.
Type: Article
Authors:
  • Kirsten A. Berk, PhD, RD, Postdoc/Senio Researcher; Dietitian Diabetes Team, Department of Internal Medicine Erasmus Medical Center, Rotterdam, Netherlands
  • Luke O. Smith, BS, Graduate Research Assistant, Doctoral Candidate, Department of Behavioral Health and Nutrition, University of Delaware, Newark, DE
  • Carrie Earthman, PhD, RDN, Professor, Nutrition, Department of Behavioral Health and Nutrition, University of Delaware, Newark, DE
  • Gerdien C. Ligthart-Melis, PhD, MSc, Owner, GCLM-Nutriscience; Research Assistant Professor, Center for Translational Research in Aging & Longevity (CTRAL), Dept. of Health and Kinesiology, College of Education and Human Development, Texas A&M University, College Station, TX
  • Joanne F. Olieman, PhD, RD, Program Manager Internal Medicine, Pediatric Dietitian, Department of Internal Medicine Erasmus Medical Center, Rotterdam, Netherlands