International Lipid Products

Speaker(s):

• Yvon Carpentier, MD
• Gil Hardy, PhD, FRSC, FASPEN, Emeritus Professor of Clinical Nutrition, Massey University, Auckland, New Zealand
• Gordon Jensen, MD, PhD, Senior Associate Dean for Research Emeritus; Professor of Medicine and Nutrition Emeritus, Larner College of Medicine University of Vermont, Burlington, VT
• Claude Pichard, MD, PhD
• Dan L. Waitzberg, MD, PhD, Associate Professor, Department of Gastroenterology, School of Medicine - University of São Paulo, Sao Paulo, Brazil