Title: The Management of Macronutrients 2-Part Series: The Management of Macronutrients for Adult Patients
CE credit available for dietitians, nurses, pharmacists and physicians
Total Credit Hours: 1.5
On-Demand Activity Start Date: March 1, 2020
On-Demand Activity Expiration Date (all CE credit must be claimed by the expiration date): April 30, 2020

Speakers:

Protein, Fluids and the Role of Nutrition Focused Physical Assessment
Ainsley Malone, MS, RD, LD, CNSC, FAND, FASPEN
Nutrition Support Dietitian, Mt. Carmel Grove City, Columbus, OH

Parenteral Nutrition: Provision of Carbohydrate and Fat
Phil Ayers, PharmD, BCNSP, FASHP
Chief, Clinical Pharmacy Services, Department of Pharmacy, Baptist Medical

MODERATOR

Kyle Hampson, PharmD, BCNSP, CNSC
Assistant Professor of Pharmacy Practice, Long Island University Arnold and Marie Schwartz College of Pharmacy and Health Sciences, Brooklyn, NY

Format: Online as MP3 files and PDF Handouts

Lecture of the Month CE Activity Overall Goal:
This CE activity serves to promote the process of life-long learning for physicians, dietitians, pharmacists, and nurses who specialize in the sciences of clinical nutrition and metabolism.

Goal and Target Audience:
This educational activity is directed toward clinical nutrition and metabolism professionals and others who wish to update their knowledge of clinical nutrition and metabolism. By participating in this educational activity, the reader may expect to:

Acquire knowledge in the area of clinical nutrition and metabolism research
Update or confirm your understanding of appropriate clinical nutrition and metabolism practices.
Identify further learning needs as they relate to the subject matter.

Learning Objectives:

Discuss the importance of adequate protein delivery and how it relates to various disease states
Describe appropriate provision of carbohydrates and lipids and their relation to parenteral nutrition
Summarize the importance of glycemic control in the delivery of nutrition support

Speaker Credentials and Affiliations:

Ainsley Malone, MS, RD, LD, CNSC, FAND, FASPEN
Nutrition Support Dietitian, Mt. Carmel Grove City, Columbus, OH

Phil Ayers, PharmD, BCNSP, FASHP
Chief, Clinical Pharmacy Services, Department of Pharmacy, Baptist Medical

Requirements for Successful Completion:

To obtain CE credit for this activity, attendees must listen to the education recording, complete an online knowledge assessment for each education recording and achieve a score of 100%, and complete an online activity evaluation. All CE credit must be claimed prior to the expiration date.

Note: successfully completing the posttest is required for nurses, pharmacists, and physicians, not dietitians. Dietitians may claim credit for viewing/listening to the recording per CDR guidelines. This program is approved for RDs, RDNs and DTRs under Activity Type 175 in accordance with CDR guidelines. RDs and RDNs may claim up to 30 CPEUs under this CPE Activity Type in a recertification cycle; DTRs may claim up to 20 CPEUS. For additional information, please click here.

Pharmacists must provide their NABP e-PID and birthday (MMDD) when claiming credit to enable ASPEN to upload credit claimed to the CPE monitor. Failure to provide accurate information by the expiration date for claiming CE credit can result in an inability for the earned credit to be uploaded to the CPE monitor and thus not appear in the pharmacist’s NABP profile. Detailed information is available here: https://www.nutritioncare.org/Continuing_Education/Claim_CE_Credit/Continuing_Education_Credit/.

Accreditation Statements/Continuing Education Credit:

Nurses, Pharmacists, and Physicians
In support of improving patient care, The American Society for Parenteral and Enteral Nutrition (ASPEN) is jointly accredited by the Accreditation Council for Continuing Medical Education (ACCME), Accreditation Council for Pharmacy Education (ACPE), and the American Nurses Credentialing Center (ANCC), to provide continuing education for the healthcare team.

ASPEN designates each enduring activity for a maximum of 1.5 contact hours (0.15 CEU) per activity. All are knowledge activities.

ASPEN designates this enduring material for a maximum of 1.5 AMA PRA Category 1 Credits ^TM per activity. Physicians should only claim credit commensurate with the extent of their participation in the activity.

ASPEN is approved by the California Board of Registered Nursing, Provider CEP 3970.

ACPE UAN: JA0002345-0000-20-065-H04-P

Dietitians
ASPEN, Provider Number AM005, is a Continuing Professional Education (CPE) Accredited Provider with the Commission on Dietetic Registration (CDR). CDR level 2. Dietitians may post comments on this program on www.cdrnet.org.

Policies/Information:
Non-Commercialism: ASPEN subscribes to the ACCME Standards for Commercial Support. ASPEN does not provide programs that constitute advertisement or include promotional materials. ASPEN does not endorse any products.

Computer Requirements and Technical Support:
Participants will need a computer with internet connection and it is recommended that end users' devices satisfy the following requirements:

OS: Windows, Mac
Browser: Internet Explorer 11+, Firefox 52+, Chrome 58+, Safari 10+, Microsoft Edge 14+
- Internet Explorer 11 still requires the most recent version of the Adobe Flash plugin
Javascript & Cookies enabled
Recommended RAM: 512MB+

Mobile support

Iphone 5s+ - Safari Browser - IOS 9+
Ipad 2+ - Safari Browser - IOS 9+
Android Running 4.0+ - Chrome Browser

For technical difficulties please contact Digitell Inc. Customer Support at: 1-{{$platformInstance.support.phone}}

Office hours are between 9AM to 5PM ET, Monday through Friday

Privacy and Confidentiality: ASPEN respects the privacy of its members and website visitors. Companies that receive personal information from ASPEN in order to execute the business of ASPEN may use personal information only for that purpose.

Refund Policy: Refunds are not available.

Grievances: Grievances must be submitted in writing to Director of Education and Research at ASPEN 8401 Colesville Rd. Suite 510. Silver Spring, MD 20910.

No commercial support was received for this on demand educational activity.

Commercial Relationships Disclosures and Conflicts of Interest (COI) of Speakers/Faculty

In relation to the topic being presented.

Nothing to disclose: Allison Dostal, Alyssa Norris, Berri Burns, Christopher M. Messenger, Claudia Maza, Donna Belcher, Emily M. Huskey, Genene Salman, Harlan Husted, Jane Hughes, Jessica Monczka, Juvy Martillos, Kyle Hampson, Liliia Gutsul, Lingxia Sun, Mary Petrea Cober, Merin Kinikini, Nilesh Mehta, Sandra Mayol-Kreiser, Sara Bonnes, Wing Yan Ng

Name	Disclosures Relevant to Topic	COI	Resolved?
Kyle Hampson	None	N/A	N/A
Ainsley Malone	None	N/A	N/A
Phil Ayers	Fresenius Kabi – speaker and received honorarium	All programs are planned as a committee, not the individual	N/A
Carol Ireton-Jones	Nutrishare, Inc – part-time employee; Nutrishare is a home care provider for parenteral nutrition	All programs are planned as a committee, not the individual	N/A
Jane Hughes	Zealand Pharmaceuticals, consultant, consultant fee; Shire, PI for sponsored clinical trials in children; research funding	All programs are planned as a committee, not the individual	N/A
Kelly Green Corkins	Abbott Nutrition; speakers bureau; honoraria	All programs are planned as a committee, not the individual	N/A
Monica Agarwal	BBraun, pediatric consultant; consultant fee	All programs are planned as a committee, not the individual	N/A
Traci Fauerbach	Mead Johnson Nutritionals; speaker; monetary compensation	All programs are planned as a committee, not the individual	N/A