LEARNING OBJECTIVES
- Identify current evidence-based practices for patients with complex GI medical and surgical histories as highlighted by two interactive case discussions
- Define practical approaches to nutritional care in these specialized patient populations
- Highlight interprofessional approaches to care and how to optimize team-based management
PRESENTERS AND TOPICS
Panelist
Carolyn Newberry, MD, PNS, Director of GI Nutrition, Innovative Center for Health and Nutrition in Gastroenterology (ICHANGE); Assistant Professor of Medicine, Division of Gastroenterology, Weill Cornell Medical College, New York, NY
Panelist
Daniel Dante Yeh, MD, MHPE, Chief of Emergency Surgery, Professor of Surgery, Denver Health Medical Center, Denver, CO
Panelist
Jeanette Hasse, PhD, RD, LD, CNSC, CCTD, FASPEN, FADA, NCP Editor-in-Chief; Transplant Nutrition Manager, Baylor Simmons Transplant Institute, Dallas, TX
Panelist
Kellene Anne Isom, PhD, MS, RD, CAGS, Assistant Professor, Nutrition and Food Science, Don B Huntley College of Agriculture, California State Polytechnic University, Pomona, CA
Moderator
Carolyn Newberry, MD, PNS
Supported in part by Option Care Health