Nutrition Support Teams: How to Be Effective and Sustainable

Speaker(s):

• Amy Berry, MS, RD, CNSC, Nutrition Support Specialist, University of Virginia Medical Center, Emily Couric Cancer Center
• Gail Cresci, PhD, RD, Director, Nutrition Research, Center for Human Nutrition, Digestive Disease & Surgery Institute, Cleveland Clinic, Cleveland, OH
• Mark H. DeLegge, MD, FACG, CNSP, AGAF, FASGE
• Jay Mirtallo, MS, RPh, FASPEN, Clinical Practice Specialist, American Society for Parenteral and Enteral Nutrition; Professor Emeritus, Pharmacy Practice and Science, The Ohio State University, Columbus, OH