S21
Pediatric Skills Lab
Date
February 10, 2013
Credits
2 Dietitian | 2 Nurse | 2 Pharmacist | 2 Physician | 2 Other | Expired December 19, 2016
Objectives:
- Utilize the appropriate parameters used to assess nutrition status in a neonate or child
- Develop an appropriate plan of care for a neonate or child requiring enteral nutrition including consideration of enteral access device selection
- Formulate a plan of care for a neonate or child requiring parenteral nutrition including appropriate formula and access device selection
Speakers
Elizabeth Bobo, MS, RD, LDN, CNSC, FAND
Clinical Dietitian Lead, Nemours Children’s Health, Jacksonville, FL
Jane A. Yaworski, MSN, RN
Beth Lyman, MSN, RN, CNSC, FASPEN, FAAN
Nutrition Support Nurse Consultant, Private Practice, Kansas City, MO
Steven Plogsted, PharmD, FASPEN
Retired Clinical Pharmacist, Nutrition Support Service, Nationwide Children's Hospital, Dublin, OH
Frederick Schwenk, MD, FASPEN
Medical Director, Pediatric Nutrition Support Team, Pediatric Endocrinology, Mayo Clinic
Elaina Szeszycki, PharmD, BCNSP
Riley Hospital for Children at Indiana University Health, Indianapolis, IN
Jacqueline Wessel, MEd, RDN, CNSC, CSP, CLE
Neonatal Surgical Nutritionist, Cincinnati Children’s Hospital Medical Center, Cincinnati, OH
Gina Rempel, MD, FRCPC, FASPEN
Medical Lead, Pediatric Nutrition Support and Complex Care Pediatrician, Department of Pediatrics and Child Health, University of Manitoba, Children’s Hospital Winnipeg, Winnipeg, MB Canada
Cindy Hensley, MS, RD, LD, CNSC
Senior Clinical Nutrition Specialist, Children's Mercy Hospitals and Clinics, Kansas City, MO
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