Carol Ireton-Jones PhD, RDN, LD, CNSC, FASPEN, FAND

Nutrition Therapy Specialist, Good Nutrition for Good Living, Carrollton, TX

Carol S. Ireton-Jones, PhD, RDN, LD, CNSC, FAND, FASPEN Dr. Carol Ireton-Jones received her PhD and Master’s degree in Nutrition from Texas Woman’s University. Her undergraduate degree in Nutrition and Dietetics came from Texas Tech University where she also received her clinical training. She developed The Ireton-Jones equations for estimating energy requirements in hospitalized patients and these are widely used nationally and internationally. She will receive the Chencellor's Alumni Excellence Award for Texas Woman's University on April 22, 2023. The second edition of Outpatient Nutrition Care: GI, Metabolic, and Home Nutrition Support will be published in October, 2023. Dr. Ireton-Jones is in private practice currently managing patients with GI disorders including IBS, gastroparesis and IBD, as well as home parenteral and enteral nutrition patients. She is a consultant/speaker and has lectured extensively nationally and internationally on a variety of nutrition topics. She has authored 4 books and numerous book chapters and peer reviewed papers and received many honors and awards. Balancing both evidence-based nutrition with sensible and practical applications is her strong point!

Contact info: