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WEB140911
Nutrition Support Fundamentals and Review Course: GI Disorders and Ethics
Date
September 11, 2014
Credits
1.5 Dietitian | 1.5 Nurse | 1.5 Pharmacist | 1.5 Physician | 1.5 Other | Expired December 19, 2016
Learning Objectives:
- List the indications and contraindications for enteral and parenteral nutrition in specific disease states
- List common nutritional deficiencies that can occur from GI losses due to various diseases
- Develop strategies for nutrition support of patients with GI diseases
- Discuss ethical issues related to nutrition support
Speakers
Todd Canada, PharmD, BCNSP, BCCCP, FASHP, FTSHP, FASPEN
Clinical Pharmacy Services Manager & Nutrition Support Team Coordinator, University of Texas MD Anderson Cancer Center, Houston, TX
Donald Kirby, MD, FACP, FACN, FACG, AGAF, CNSC, CPNS, FASPEN
Director, Center for Human Nutrition; Medical Director, Intestinal Transplant; Professor of Medicine, Digestive Disease and Surgery Institute, Cleveland Clinic, Cleveland, OH
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