LEARNING OBJECTIVES
- Describe the nutritional components of ERAS
- Explain the key questions and inclusion criteria
- Summarize the limitations of the current evidence and future directions needed
- Explain how to implement the nutritional components of ERAS
FACULTY AND TOPICS
Overview of Nutritional ERAS Guidelines
Kathryn Starr, Phd, RDN, Assistant Professor in Medicine, Duke University School of Medicine; Research Health Scientist, Durham VA Health Care System, Durham, NC
Approaches to Implemention of Nutritional ERAS
Kate Willcutts, DCN, RDN, CNSC, FASPEN, Clinical Nutrition Manager, Nutrition Services, University of Virginia Hospital, Charlottesville, VA
MODERATOR
Liam McKeever, PhD, RDN, Director and Editor-in-Chief, ASPEN Clinical Guidelines; Department of Kinesiology and Nutrition, University of Illinois at Chicago, Chicago, IL