2 Dietitian | 2 Nurse | 2 Pharmacist | 2 Physician | 2 Other | Expired December 19, 2017
* Identify opportunities in current nutrition practices in ICUs from the International Nutrition Survey 2013 to align with the 2013 recommendations of the Canadian Critical Care Nutrition Clinical Practice Guidelines
Dietitian, ICU and Surgery, Southlake Regional Health Centre
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