Mary Marian DCN, RDN, CSO, FAND
Assistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZ
Dr. Marian is a Professor of Practice in the department of Nutritional Sciences at the University of Arizona. Dr. Marian is also the nutritionist/dietitian for Arizona Oncology Associates. She is a faculty member with the Integrative Medicine Center at the University of Arizona. Mary is widely published and has given numerous presentations both nationally and internationally. She has also served on numerous committees for the University of Arizona, Academy of Nutrition and Dietetics as well as the American Society for Parenteral and Enteral Nutrition (ASPEN). Mary has served as an Associate Editor for the ASPEN Core Curriculum and the journal, Nutrition in Clinical Practice. She currently serves on the AZ Health Sciences and the Nutrition and Dietetics Educators & Preceptors Interprofessional Education committees.
Dr. Marian is the recipient of numerous honors and awards including the College of Agriculture & Life Sciences Bart Cardon award for Sustained Excellence in teaching and the Academy of Nutrition and Dietetics’ Medallion Award. She is also Associate Editor for the journal Nutrition in Clinical Practice published by the American Society for Parenteral and Enteral Nutrition and has served as lead editor for several books including “Integrating Therapeutic and Complementary Nutrition”. Mary served as co-editor for a new book on malnutrition which is to be published fall 2022.
Appearances
DateJanuary 16, 2016Credits7 Dietitian | 7 Nurse | 7 Pharmacist | 7 Physician | 7 Other | Expired April 7, 2017* Describe the components of the nutrition-focused physical examinationSpeakers
Deborah A. Andris, MSN, APNPNurse Practitioner, Division of Colorectal Surgery, Medical College of Wisconsin, Milwaukee, WIJodi D. Wolff, MS, RDN, LDPediatric Dietitian, University Hospitals, Rainbow Babies and Children's Hospital, Aurora, OHKate Wilcutts, DCN, MS, RD, LD, CNSCSurgical Nutrition Support RD/Assistant Clinical Nutrition Manager, University of Virginia, Charlottesville, VABeth Taylor, DCN, RD-AP, FCCM, FASPENResearch Scientist, Interprofessional Practice, Education, Innovation and Research (IPEIR), Barnes-Jewish Hospital, St. Louis, MOAndrea K. JeVenn, MEd, RD, LD, CNSCNutrition Support Dietitian; Nutrition Support Team, Advanced Practice II, Cleveland Clinic, Cleveland, OHKatie Braun, MS, RD, LD, CNSCClinical Dietitian, Michael E. DeBakey Veterans Affairs Medical Center, Houston, TXMary Russell, MS, RDN, LDN, FANDSenior Manager, Medical Affairs, Baxter Healthcare Corporation, Chicago, ILDirector, Medical ICU; Vice Chairman, Department of Internal Medicine, John Peter Smith Hospital, Fort Worth, TXSarah Peters, RD, LD, RNEnteral Access Team Clinical Nurse Coordinator, Children's Mercy Kansas City, Kansas City, MOSusan R. Roberts, DCN, RDN, LD, CNSC, FANDArea Director of Clinical Nutrition & Dietetic Internship Director, Baylor University Medical Center/Aramark Healthcare, Arlington, TXGail A. Cresci, PhD, RD, LD, FASPENDirector of Nutrition Research, Center for Human Nutrition; Staff, Departments of Gastroenterology, Hepatology & Nutrition and Inflammation & Immunity, Cleveland Clinic; Associate Professor, Cleveland Clinic Lerner College of Medicine of Case Western Reserve University, Cleveland, OHJane Ziegler, DCN, RDN, LDNAssociate Professor and Program Director, Doctorate of Clinical Nutrition Program, Department of Nutritional Sciences, School of Health Related Professions, Rutgers, The State University of New Jersey, Allentown PAJill Brown, MS, RD, LDN, CNSCAdvanced Practice Dietitian, Gut Rehabilitation and Transplant Service, Cleveland Clinic, Cleveland, OHMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZStephanie D. Dobak, MS, RD, LDN, CNSCClinical Dietitian III, Jefferson Weinberg ALS Center, Philadelphia, PAAnne Coltman, MS, RD, LDN, CNSCAdvanced Level Dietitian, Department of Food and Nutrition, Rush University Medical Center, Chicago, ILJennifer Lefton, MS, RD, CNSC, FANDClinical Nutritionist, Medstar Washington Hospital, Arlington, VAElizabeth A. Pash, MS, RD, LDNSection Head of Medical Science Liaisons, Research, Scientific and Medical Affairs, Abbott, Columbus, OHChristan Bury, MS, RD, LD, CNSCAdvanced Practice Clinical Dietitian, Intensive Care Unit, Cleveland Clinic, Cleveland, OH
DateJanuary 27, 2007104ABSpeakers
Ainsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OHSusan L. Brantley, MS, RD, LDN, CNSDUniversity of Tennessee Medical Center, Knoxville, TNMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZSusan R. Roberts, DCN, RDN, LD, CNSC, FANDArea Director of Clinical Nutrition & Dietetic Internship Director, Baylor University Medical Center/Aramark Healthcare, Arlington, TXGail A. Cresci, PhD, RD, LD, FASPENDirector of Nutrition Research, Center for Human Nutrition; Staff, Departments of Gastroenterology, Hepatology & Nutrition and Inflammation & Immunity, Cleveland Clinic; Associate Professor, Cleveland Clinic Lerner College of Medicine of Case Western Reserve University, Cleveland, OHStephen A. McClave, MD, FACN, FASGE, FASPEN, AGAFProfessor of Medicine and Director of Clinical Nutrition, School of Medicine, University of Louisville, Louisville, KYMark H. DeLegge, MD, FACG, CNSP, AGAF, FASGESenior Medical Director, IQVIA, Awendaw, SCRebecca DeLegge, BioEDouglas Seidner, MD, AGAF, FACG, FASPEN, CNSCAssociate Professor of Medicine, Division of Gastroenterology, Hepatology and Nutrition; Director, Vanderbilt Center for Human Nutrition, Vanderbilt School of Medicine, Nashville, TN- DateJanuary 27, 2007104A
Speaker
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZ 
DateJanuary 29, 2007211Speakers
Carol Braunschweig, PhD, RDProfessor and Associate Head, Department of Kinesiology and Nutrition, University of Illinois at Chicago, Chicago, ILFrederick Moore, MD, FACS, MCCMProfessor, Trauma and Acute Care Surgery, Department of Surgery, University of Florida, Gainesville, FLMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZMary Russell, MS, RDN, LDN, FANDSenior Manager, Medical Affairs, Baxter Healthcare Corporation, Chicago, IL
DateFebruary 13, 2006Reunion Ballroom GHSpeakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZTodd Mattox, PharmD, BCNSP, FASPENUrgent Care Pharmacist, Moffitt Cancer Center, Tampa, FLSusan R. Roberts, DCN, RDN, LD, CNSC, FANDArea Director of Clinical Nutrition & Dietetic Internship Director, Baylor University Medical Center/Aramark Healthcare, Arlington, TXPolly Lenssen, MS, RD- DateFebruary 9, 2008Gold Coast
Speakers
Ainsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OHJeanette Hasse, PhD, RD, LD, CNSC, CCTD, FASPEN, FADAManager, Transplant Nutrition, Baylor Simmons Transplant Institute, Baylor University Medical Center, Dallas, TXSusan L. Brantley, MS, RD, LDN, CNSDUniversity of Tennessee Medical Center, Knoxville, TNCameo D. Tynan, MS, RD, CNSDMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZCynthia Hamilton, MS, RD, LD, FANDSenior Director of Nutrition, Center for Human Nutrition, Cleveland Clinic, Cleveland, OHRebecca DeLegge, BioESusan R. Roberts, DCN, RDN, LD, CNSC, FANDArea Director of Clinical Nutrition & Dietetic Internship Director, Baylor University Medical Center/Aramark Healthcare, Arlington, TXHeather N. All, RN, BSNLaura Buono, RD, CD, CNSD 
DateMay 17, 2007Providing enteral nutrition to critically ill patients can be a challenge given thecomplexities of this patient population. Successful nutrition delivery requires focusing onkey implementation and management issues…Speakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZCarol McGinnis, DNP, APRN-CNS, CNSCClinical Nurse Specialist, Sanford USD Medical Center, Sioux Falls, SD
DateFebruary 3, 2009211-213Speakers
Susan L. Brantley, MS, RD, LDN, CNSDUniversity of Tennessee Medical Center, Knoxville, TNMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZHeather Hendrikson, RD, CSP, LDBaylor University Medical Center/ ARAMARKCheryl W. Thompson, PhD, RD, CNSD
DateFebruary 9, 2010Pavilion 6Speakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZMaureen B. Huhmann, DCN, RD, CSODavid August, MD, FASPENAssociate Director for Faculty Affairs; Professor of Surgical Oncology, Rutgers Cancer Institute of NJ, Rutgers Robert Wood Johnson Medical School, New Brunswick, NJ
DateJanuary 29, 2011Credits4 Dietitian | 4 Nurse | 4 Pharmacist | 4 Physician | 4 Other* Assess the nutrition risk and understand the potential role for nutrition therapy in patients with cancerSpeakers
Vickie Baracos, PhDProfessor and Alberta Cancer Foundation Chair in Palliative Medicine, Department of Oncology University of Alberta, Alberta, CanadaMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZLeah Gramlich, MDProfessor, Faculty of Medicine and Dentistry, Medicine Department, University of Alberta, Edmonton, AB CanadaCynthia A. Thomson, PhD, RD, CSO, FADAKim Robien, PhD, RD, CSO, FADACatherine Kubrak, PhD, RN, NP
DateJanuary 30, 2011Credits1.5 Dietitian | 1.5 Nurse | 1.5 Pharmacist | 1.5 Physician | 1.5 Other* Describe the complexities of wound healing and recognize all clinical factors (nutrition and non nutrition) that impact healingSpeakers
Deborah Johnson, MS, RN, WOCNClinical Nurse Specialist, Wound, Skin and Ostomy, University of Wisconsin Hospital and Clinics, Madison, WIMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZTracy Schmotzer, MS, RD, CNSCCaitlin Curtis, PharmDNutrition Support Pharmacist, Nutrition Support Pharmacist Services (Consulting), Austin, TX- DateFebruary 11, 2013Credits1.5 Dietitian | 1.5 Nurse | 1.5 Pharmacist | 1.5 Physician | 1.5 Other | Expired December 19, 2016* Describe the components of nutrition-focused physical assessment
Speakers
Jennifer Wooley, MS, RD, CNSCClinical Nutrition Manager, Patient Food and Nutrition Services, University of Michigan Health System, Ann Arbor, MIMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZCynthia Hamilton, MS, RD, LD, FANDSenior Director of Nutrition, Center for Human Nutrition, Cleveland Clinic, Cleveland, OHGail A. Cresci, PhD, RD, LD, FASPENDirector of Nutrition Research, Center for Human Nutrition; Staff, Departments of Gastroenterology, Hepatology & Nutrition and Inflammation & Immunity, Cleveland Clinic; Associate Professor, Cleveland Clinic Lerner College of Medicine of Case Western Reserve University, Cleveland, OHNeha Parekh, MS, RD, LD, CNSCCleveland Clinic 
DateFebruary 12, 2013Credits1.5 Dietitian | 1.5 Nurse | 1.5 Pharmacist | 1.5 Physician | 1.5 Other | Expired December 19, 2016* Identify screening criteria used to identify oncology patients who would benefit from a nutrition referral to achieve adequate nutrient intakeSpeakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZSusan R. Roberts, DCN, RDN, LD, CNSC, FANDArea Director of Clinical Nutrition & Dietetic Internship Director, Baylor University Medical Center/Aramark Healthcare, Arlington, TXValaree Williams, MS, RD, CSO, LDN, CNSC, FANDClinical Dietitian II, Memorial Sloan Kettering Cancer Center, Philadelphia, PAChristina Chiu, MS, RD, LDN, CNSCNewton Wellesley Hospital
DateFebruary 12, 2013Credits1.5 Dietitian | 1.5 Nurse | 1.5 Pharmacist | 1.5 Physician | 1.5 Other | Expired December 19, 2016* Discuss the role of diet for chemoprevention of colon cancerSpeakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZGerard E. Mullin, MD, CNSPAssociate Professor of Medicine, Director of Integrative GI Nutrition Services, Director of Capsule Endoscopy, Johns Hopkins University School of Medicine, Baltimore, MDJohn Milner, PhD
DateJanuary 21, 2014Credits1.5 Dietitian | 1.5 Nurse | 1.5 Pharmacist | 1.5 Physician | 1.5 Other | Expired December 19, 2017* Identify CAM modalities that may be effective in the oncology populationSpeakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZMary Russell, MS, RDN, LDN, FANDSenior Manager, Medical Affairs, Baxter Healthcare Corporation, Chicago, ILGerard E. Mullin, MD, CNSPAssociate Professor of Medicine, Director of Integrative GI Nutrition Services, Director of Capsule Endoscopy, Johns Hopkins University School of Medicine, Baltimore, MDKimberly Tackett, PharmD, MBAAssociate Professor, Pharmacy Practice, South University
DateFebruary 12, 2013Credits1.5 Dietitian | 1.5 Nurse | 1.5 Pharmacist | 1.5 Physician | 1.5 Other | Expired November 1, 2014LECTURE OF THE MONTH CE ACTIVITY OVERALL GOAL:This CE activity serves to promote the process of life-long learning for physicians, dietitians, pharmacists, and nurses who specialize in the sciences of clinical nutrition and metabolism…Speakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZJohn Milner, PhDGerard E. Mullin, MD, CNSPAssociate Professor of Medicine, Director of Integrative GI Nutrition Services, Director of Capsule Endoscopy, Johns Hopkins University School of Medicine, Baltimore, MD
DateJanuary 21, 2014Credits1.5 Dietitian | 1.5 Nurse | 1.5 Pharmacist | 1.5 Physician | 1.5 Other | Expired May 31, 2016LECTURE OF THE MONTH CE ACTIVITY OVERALL GOAL:Speakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZMary Russell, MS, RDN, LDN, FANDSenior Manager, Medical Affairs, Baxter Healthcare Corporation, Chicago, ILGerard E. Mullin, MD, CNSPAssociate Professor of Medicine, Director of Integrative GI Nutrition Services, Director of Capsule Endoscopy, Johns Hopkins University School of Medicine, Baltimore, MDKimberly Tackett, PharmD, MBAAssociate Professor, Pharmacy Practice, South University
DateFebruary 14, 2015Credits4 Dietitian | 4 Nurse | 4 Pharmacist | 4 Physician | 4 Other | Expired January 5, 2016* Describe the components of the nutrition-focused physical examinationSpeakers
Deborah A. Andris, MSN, APNPNurse Practitioner, Division of Colorectal Surgery, Medical College of Wisconsin, Milwaukee, WIJodi D. Wolff, MS, RDN, LDPediatric Dietitian, University Hospitals, Rainbow Babies and Children's Hospital, Aurora, OHBeth Taylor, DCN, RD-AP, FCCM, FASPENResearch Scientist, Interprofessional Practice, Education, Innovation and Research (IPEIR), Barnes-Jewish Hospital, St. Louis, MOMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZMary Russell, MS, RDN, LDN, FANDSenior Manager, Medical Affairs, Baxter Healthcare Corporation, Chicago, ILElizabeth A. Pash, MS, RD, LDNSection Head of Medical Science Liaisons, Research, Scientific and Medical Affairs, Abbott, Columbus, OHSarah Peters, RD, LD, RNEnteral Access Team Clinical Nurse Coordinator, Children's Mercy Kansas City, Kansas City, MOSusan R. Roberts, DCN, RDN, LD, CNSC, FANDArea Director of Clinical Nutrition & Dietetic Internship Director, Baylor University Medical Center/Aramark Healthcare, Arlington, TXGail A. Cresci, PhD, RD, LD, FASPENDirector of Nutrition Research, Center for Human Nutrition; Staff, Departments of Gastroenterology, Hepatology & Nutrition and Inflammation & Immunity, Cleveland Clinic; Associate Professor, Cleveland Clinic Lerner College of Medicine of Case Western Reserve University, Cleveland, OHOmer Deen, MDStaff Physician, Internal Medicine and Clinical Nutrition, Torrance Memorial Medical Center, Torrance, CA
DateMarch 23, 2019ASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy…Speakers
Antoinette M. Neal, RN, BSN,CRNI, CNSC, VA-BCSenior Clinical Infusion Nurse, Cleveland Clinic, Independence, OHMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZEzra Steiger, MDEmeritus Professor of Surgery, Department of General Surgery, Cleveland Clinic, Cleveland, OHDonald Kirby, MD, FACP, FACN, FACG, AGAF, CNSC, CPNS, FASPENDirector, Center for Human Nutrition; Medical Director, Intestinal Transplant; Professor of Medicine, Digestive Disease and Surgery Institute, Cleveland Clinic, Cleveland, OHPhil Ayers, PharmD, BCNSP, FASHPChief, Clinical Pharmacy Services, Department of Pharmacy, Mississippi Baptist Medical Center, Jackson, MSLinda M. Lord, NPNurse Practitioner/Adult Nutrition Support Clinic, University of Rochester Medical Center, Rochester, NYElizabeth Bobo, MS, RD, LDN, CNSC, FANDClinical Dietitian Lead, Nemours Children’s Health, Jacksonville, FLBeth Taylor, DCN, RD-AP, FCCM, FASPENResearch Scientist, Interprofessional Practice, Education, Innovation and Research (IPEIR), Barnes-Jewish Hospital, St. Louis, MO
DateMarch 24, 2019Credits2 Dietitian | Expired March 23, 2022* Summarize the evidence pertaining to cannabis use for cancer symptom managementModerator
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZSpeakers
Carla Prado, PhD, RDProfessor and Campus Alberta Innovate Program (CAIP) Chair in Nutrition, Food and Health, University of Alberta, Edmonton, Alberta, CanadaKelay Trentham, MS, RDN, CSOOncology Dietitian, MultiCare Regional Cancer Center, Takoma, WAVickie Baracos, PhDProfessor and Alberta Cancer Foundation Chair in Palliative Medicine, Department of Oncology University of Alberta, Alberta, CanadaStéphane Schneider, MD, PhD, FEBGHProfessor of Nutrition, Université Côte d'Azur; Professor of Nutrition and Attending Gastroenterologist, Nice University Hospital, Nice, France
DateSeptember 24, 2019Tuesday's webinar will address malnutrition in patients with cancer secondary to the disease and minimizing unwanted side effects from chemotherapy/radiation…Moderator
Wendy Phillips, MS, RD, CLE, NWCC, FANDRegional Vice President, Morrison Healthcare, Cleveland, OHSpeakers
Todd Mattox, PharmD, BCNSP, FASPENUrgent Care Pharmacist, Moffitt Cancer Center, Tampa, FLMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZ
DateJuly 27, 2020ASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy. The course can be used as a tool for helping you identify personal knowledge gaps to further identify future areas of learning…Speakers
Antoinette M. Neal, RN, BSN,CRNI, CNSC, VA-BCSenior Clinical Infusion Nurse, Cleveland Clinic, Independence, OHMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZAinsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OH$39Standard Price
DateNovember 1, 2020Credits1.5 Dietitian | 1.5 Nurse | 1.5 Pharmacist | 1.5 Physician | 1.5 Other | Expired December 31, 2020TITLE: IMPROVING NUTRITION STATUS IN THE CANCER PATIENT WITH NUTRITIONAL AND PHARMACOLOGICAL THERAPIESSpeakers
Todd Mattox, PharmD, BCNSP, FASPENUrgent Care Pharmacist, Moffitt Cancer Center, Tampa, FLMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZModerator
Wendy Phillips, MS, RD, CLE, NWCC, FANDRegional Vice President, Morrison Healthcare, Cleveland, OH
DateJuly 27, 2020ASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy. The course can be used as a tool for helping you identify personal knowledge gaps to further identify future areas of learning…Speakers
Antoinette M. Neal, RN, BSN,CRNI, CNSC, VA-BCSenior Clinical Infusion Nurse, Cleveland Clinic, Independence, OHMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZAinsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OH
DateMarch 20, 2021ASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy…Speakers
Beth Taylor, DCN, RD-AP, FCCM, FASPENResearch Scientist, Interprofessional Practice, Education, Innovation and Research (IPEIR), Barnes-Jewish Hospital, St. Louis, MODonald Kirby, MD, FACP, FACN, FACG, AGAF, CNSC, CPNS, FASPENDirector, Center for Human Nutrition; Medical Director, Intestinal Transplant; Professor of Medicine, Digestive Disease and Surgery Institute, Cleveland Clinic, Cleveland, OHMary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZNeil Ead, MSN, CPNP, CNSCNurse Practitioner, University Surgical Associates, Providence, RIBrandee Grenda, MBA, RD, LDN, CNSC, CLC, CPTClinical Nutrition Manager, Sodexo at Sinai Chicago, Chicago, IL$79Standard Price
DateJuly 21, 2021* Identify signs and symptoms of potential nutrient deficienciesSpeakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZAinsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OH$39Standard Price
DateOctober 8, 2021This webinar was chosen as a platform for selected researchers to expound on their notable, cutting edge publications from 2020-2021 relating to the screening, assessment and diagnosis of malnutrition within the adult and pediatric populations…Moderator
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZSpeakers
Heather Keller, RD, PhD, FDC, FCAHSSchlegel Research Chair, Nutrition and Aging, Schlegel-University of Waterloo Research Institute for Aging, Department of Kinesiology, University of Waterloo, Waterloo, ON, CanadaCamila Ferri Burgel, MsCRegistered Dietitian of Hospital Complex Santa Casa de Misericórida of Porto Alegre, Porto Alegre, Rio Grande do Sul, BrazilChild and Adolescent Health Program, Department of Nutrition, Universidade Federal do Rio Grande do Sul, BrazilRachel Phong, MS, RDPediatric Outpatient Dietitian, Department of Food and Nutrition Services, University of California Davis Health, Sacramento, CA$39Standard Price
DateFebruary 2, 2022* Identify signs and symptoms of potential nutrient deficienciesSpeakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZAinsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OH$39Standard Price
DateAugust 2, 2022ASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy. The course can be used as a tool for helping you identify personal knowledge gaps to further identify future areas of learning…Moderator
Doreen Cooke, APTDManager, Education, American Society for Parenteral and Enteral Nutrition (ASPEN)Speakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZAinsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OH$39Standard Price
DateFebruary 8, 2023ASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy. The course can be used as a tool for helping you identify personal knowledge gaps to further identify future areas of learning…Speakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZAinsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OH$39Standard Price
DateAugust 16, 2023ASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy. The course can be used as a tool for helping you identify personal knowledge gaps to further identify future areas of learning…Moderator
Doreen Cooke, APTDManager, Education, American Society for Parenteral and Enteral Nutrition (ASPEN)Speakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZAinsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OH
DateFebruary 7, 2024ASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy. The course can be used as a tool for helping you identify personal knowledge gaps to further identify future areas of learning…Moderator
Manager, Education and Research Programs, American Society for Parenteral and Enteral Nutrition (ASPEN)Speakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZAinsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OH$39Standard Price
DateAugust 26, 2024ASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy. The course can be used as a tool for helping you identify personal knowledge gaps to further identify future areas of learning…Moderator
Michelle Spangenburg, MS, RDSenior Director, Education and Research, American Society for Parenteral and Enteral Nutrition (ASPEN)Speakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZAinsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OH$39Standard Price
DateJanuary 31, 2025ASPEN’s Nutrition Support Fundamentals Course (NSFC) provides a comprehensive overview of nutrition support therapy. The course can be used as a tool for helping you identify personal knowledge gaps to further identify future areas of learning…Moderator
Coordinator, Education and Research, American Society for Parenteral and Enteral Nutrition (ASPEN)Speakers
Mary Marian, DCN, RDN, CSO, FANDAssistant Professor of Practice; Director, Didactic Program in Dietetics, Department of Nutritional Sciences, University of Arizona, Tucson, AZAinsley Malone, MS, RDN, LD, CNSC, FAND, FASPENClinical Practice Specialist; Nutrition Support Dietitian, American Society for Parenteral and Enteral Nutrition, New Albany, OH$39Standard Price
